exam 3 Flashcards

1
Q

what are the 4 classes of horse nutrient requirements and what are their typical intakes (per day)?

A
  • maintenance: 1.5 - 2.5% BW
  • performance: 1.0 - 2.0% BW
  • breeding: 1.5 - 3.0% BW
  • growth: 1.0 - 2.0% BW
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2
Q

what is a mare?

A

a sexually mature female horse

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3
Q

what is a stallion?

A

a sexually mature male horse

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4
Q

what is a gelding?

A

a mature castrated male horse

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5
Q

what is a filly?

A

a young female horse

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6
Q

what is a colt?

A

a young male horse

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7
Q

what does it mean if a horse is an “easy keeper”?

A

easily keeps and gains weight

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8
Q

what does it mean if a horse is a “hard keeper”?

A

it is hard for them to gain and keep weight on, and they have a difficulty maintaining proper BSC

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9
Q

what is a concentrate?

A

mixtures of cereals, grains, minerals/vitamins used to supplement a horse’s diet to meet nutrient requirements

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10
Q

what is a complete feed?

A

feed that contains both the forage and concentrate portions of a diet that is formulated/fortified to meet an animal’s nutrient requirements
- designed to be fed alone

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11
Q

how much forage should horses consume daily?

A

1.5 - 2.0% of their BW

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12
Q

when creating/balancing rations, we balance ______ first.

A

forage

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13
Q

horses may consume up to ____% of their BW in grain/meal.

A

0.5%

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14
Q

how much forage is typically in a horses diet?

A

1.5% (1.0% minimum)

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15
Q

what is the biggest limitation of all forage options for horses?

A

forages vary regionally by quantity and quality

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16
Q

equine water requirements vary with losses due to what?

A
  • heat stress
  • sweat
  • lactation
17
Q

why does increasing forage within a horse’s diet increase their water intake?

A

increasing DM intake = increase in saliva production = increase in voluntary water intake

18
Q

what deficiency causes organ and muscle atrophy?

A

energy deficiency

19
Q

what deficiency causes poor hair and hoof quality?

A

protein deficiency

20
Q

what deficiency causes big head disease?

A

mineral deficiency

21
Q

what deficiency causes ER or “typing up” disease?

A

water and electrolyte deficiencies

22
Q

what kind of feedstuff/diet would benefit a senior horse with poor dental health?

A

a complete feed
- high in concentrates, low in forages

23
Q

what kind of feedstuff/diet would benefit a pro-rodeo stallion?

A

a high energy concentrate

24
Q

what kind of feedstuff/diet would benefit a horse diagnosed with metabolic disease?

A

a low calorie ration balancer

25
Q

what kind of feedstuff/diet would benefit a horse with chronic diarrhea?

A

a high forage diet with little concentrate

26
Q

when should you increase/decrease the energy density of a horse’s ration?

A

environmental temps, life stage, and activity level

27
Q

what are the three different types of bacteria and what do they digest? (equine)

A
  • cellulolytic: breaks down complex polysaccharides (cellulose)
  • amylolytic: breaks down starches
  • proteolytic: breaks down proteins
28
Q

horses = _________ animals
other livestock = _________ animals

A

performance; production

29
Q

what is the ideal BCS for an average horse?

30
Q

what is the average BCS for a thoroughbred?

31
Q

what is the average BCS for draft horses and seasoned broodmares?

32
Q

explain refeeding syndrome

33
Q

forages increase ____ production due to the breakdown of its ____ bonds.

A

heat; beta

34
Q

grains are _____ _____ ____ _____ than forages and do not produce as much _____.

A

more easily broken down; heat

35
Q

what kind of bonds do grains have?

A

alpha bonds