Exam 3 Flashcards
bacteria morphology
coccus
bacillus (rod)
spirochete
vibrios, filamentous, coccobacilli
what is cell wall
rigid structure surrounding the cell membrane
cell wall functions
prevent osmotic lysis
protect cell from external stresses (host)
contributes to virulence
target for antimicrobials
what makes a bacteria gram pos
no outer mem
thick peptidoglycan
looks blue when stained
what makes a bacteria gram neg
outer membrane w an inner (thinner) layer of peptidoglycan
looks pink when stained
what makes a bacteria acid-fast
have waxes and fatty acids on the outside of peptidoglycan
hydrophobic components difficult to stain, but once stained it retains stain
red on blue
what is the most common acid fast bacteria
Mycobacteria
(TB)
what are the main mycobacterial virulence factors
mycobacteria are acid-fast
mycolic acid, Wax D, cord factor, arabinogalactans, and sulfolipids
wall less bacteria stain
need special stain
sensitive to stress
features of gram pos bacteria
thick peptidoglycan wall (chain link fence)
resist lysis by complement, but still can be opsonized
teichoic acids and lipoteichoic acids
other proteins and carbohydrates (fibrillar layer, carbohydrate capsule)
teichoic acid
gram pos
Ribitol or glycerol phosphate + side chains
Involved in virulence and Ag classification
features of gram neg bacteria
outer membrane (2nd lipid bilayer)
periplasmic space between inner and outer membranes
single layer of peptidoglycan in periplasmic space
porins enable diffusion across outer mem
LPS for pathogenesis
what are polymyxins
work on outer mem (gram neg), work as cationic detergents
can target LPS
LPS features
endotoxin for gram neg
MOST HIGHLY CONSERVED PORTION OF LPS = LIPID A
made up of lipid A and core oligosaccarides
Lipid A has endotoxin activity, beta-hydroxy myristic acid, phosphastes, and glucosamines
core is highly conserved among different bacteria
recognized by TLR4
what does TLR4 recognize
LPS
what is beta-hydroxy myrisitc acid
a unique C14 fatty acid
part of lipid A in LPS
smooth vs rough LPS
rough = core + lipid A
Smooth = rough + O Ag
what is O Ag
repeating sugar units on smooth (not rough) LPS
Antigenic and highly variable amount species and strains
what is LOS
LPS without O Ag
(it ‘lost’ the O –> LOS)
what is the most common wall less bacteria
mycoplasma
features of wall-less bacteria
No cell wall (no peptidoglycan)
No outer membrane
Incorporation of CHOLESTEROL from host (toughens mem)
Very labile
No definite shape
Small genome
features of peptidoglycan
unique to prokaryotes
lysozyme hydrolyses (breaks down) backbone
composition: N-acetyl glucosamine - N-acetyl muramic acid
pentapeptide with L and D amino acids
what do beta lactams target
inhibit transpeptidation (D-ala-D-ala) of peptidoglycan
How?
Transpeptidase enzymes that cross link can recog penicillin instead of D-ala-D-ala > inactivates transpeptidase enzymes > no cross linking
bactericidal
name the beta lactams
penicillins (ampicillin and methicillin) and cephalosporins
Target peptidoglycan