exam 2 - nutrition Flashcards
know when to start introducing which foods
-honey >12mo
-6mo- cereal -> fruit/veg -> meat
lactate deficiency
new foods every 3-4 days
corkscrew sign, target sign, double double
intussiception -> US
umbilical hernia!! -> observe
not testing on chronic diarrhea
dont need to know rome criteria or bristol
miralax is go to
breast feeding
-provides optimal nutrition during early months
-Formulas resemble breast milk, but cannot replicate nutritional/immune composition of human milk
-recommend exclusive breast-feeding for first 6 months with continued breast-feeding along with appropriate complementary foods through the first 2 years of life
-Immunologic factors provide protection against GI infections and URIs, fosters maternal-child bond
-Absolute CI (rare):
-Active tuberculosis (in mother) and galactosemia (in the infant)
-Breast-feeding is associated with maternal-to-child transmission of HIV, but risk is influenced by duration/pattern of breast-feeding and maternal factors (immunologic status and presence of mastitis)
-Use of ART and exclusive breast-feeding is promoted (if available)
breast feeding techniques
-Baby-Friendly Hospital Initiative (BFHI) is a global initiative that assists hospitals in giving mothers information, confidence, and skills necessary to successfully initiate and continue breast-feeding
-Initiated as soon as both mother and baby are stable after delivery (30-60 minutes)
-Correct positioning and technique are necessary to ensure effective nipple stimulation and breast emptying within minimal nipple discomfort
-While sitting, infant held at height of breast and turned to face mother
-Mother’s arms supporting infant held tightly at sides, bringing baby in line with breast
-Breast supported by lower fingers of free hand, nipple compressed between thumb and index fingers to make it more protractile
-Nipple/areola inserted when baby opens mouth
-Duration- 5 mins per breast at each feeding the 1st day, 10 mins per breast 2nd day, and 10-15 mins per side thereafter; mean feeding frequency 8-12 times daily (post-partum)
-Adequacy of milk intake assessed by voiding and stooling
-Well-hydrated infant: Voids 6-8 times a day (soaked diaper, colorless), by 5-7 days, loose yellow stools should be passed QID
-MCC of poor early weight gain in breast-fed infants is poorly managed mammary engorgement, which rapidly decreases milk supply
-Results from long intervals between feeding, improper suckling, nondemanding infant, sore nipples, maternal/infant illness, nursing from only one breast, and latching difficulties
-Weight loss should not exceed 7% (after birth) and birthweight should be regained by 10 days
-Telephone follow-up between discharge and 3-5 days of age, then 2 weeks of age (when milk secretions become copious – avoids engorgement)
common problems in breast feeding
-Nipple tenderness requires attention to positioning and correct latch-on
-Nursing for shorter times, beginning feedings on less sore side, air drying nipples after nursing, use of lanolin cream
-Severe pain/cracking: Improper latch
-Temporary pumping may be needed
-Mastitis: Flu-like symptoms with breast tenderness, firmness, and erythema
-Tx: Abx x 10 days (B-lactamase organism coverage), analgesics, breast pumping
-Remember breast-milk and breast-feeding jaundice?!
breast feeding: maternal drug use
-Factors determining effect: Route of administration, dosage, molecular weight, pH, and protein binding
-Absolute CI: Radioactive compounds, antimetabolites, lithium, and certain antithyroid drugs
-Mother should be advised against use of alcohol, nicotine, caffeine, and/or “street drugs”
formula feeding
-Majority of commercial formulas are cow’s milk based and most have added iron
-Carbohydrate in standard formulas is generally lactose (though lactose-free, cow’s milk-based formulas are available)
-Caloric density is 20 kcal/ounce, similar to human milk
Manufacturers have begun to examine the benefits of adding variety of nutrients and biologic factors to infant formula (to better mimic composition/quality of breast milk)
-Soy-based formulas for newborns with cow’s milk allergies (Similac, Enfamil)
-Hypoallergenic formulas (cow’s milk and soy milk intolerant) for infants who cannot tolerate regular formulas (Similac Alimentum, Enfamil Nutramigen)
-Proteins broken down to basic components > easier to digest
-Special formulas for premature, LBW babies
-Formula-fed babies at higher risk for obesity later in childhood (may be related to better caloric self-regulation by newborns/infants who are breast-fed)
complementary feeding
-introduction of solid foods in normal infants at approximately 6 months of age
Fortified cereals, fruits, vegetables, and meats should complement breast milk diet
-Meats are an important source of iron and zinc (inadequate to meet an infant’s needs in human milk by 6 months)
-Pureed meats may be introduced early
-Single-ingredient foods introduced one at a time at 3- to 4-day intervals before a new food group is given to assess for allergy intolerance
-For infants with severe eczema or egg allergy, but without evidence of active peanut sensitization by skin prick test or peanut IgE, introduction of 6-7 g/week of peanut protein served as a puree recommended at 4-6 months to reduce risk of peanut allergy
-Fruit juice is unnecessary – if given, should be in a cup, not bottle and less than 4 oz/day
-Whole cow’s milk can be introduced after the first year of life
nutrition for ages 2yrs+
-3 regular meals/day (promoting variety)
-Fat less than 35% of total calories, carbohydrates 45-65% of calories, high fiber diet (whole grains)
-Consumption of lean cuts of meat, poultry, fish; skim/low-fat milk (endorsed by AAP with history of obesity/heart disease); vegetable oils; fruits/veggies
-Limitation of grazing/sodium intake
-Lifestyle counseling: Maintenance of healthy BMI, regular physical activity, limiting sedentary behaviors, avoidance of smoking
malabsorption syndromes: lactose intolerance
-Non-immune intolerance to carbohydrates due to deficiency in an enzyme/transporter or due to excess consumption overloading a functional transporter (small bowel epithelial membrane)
-Non-absorbed molecules cause osmotic diarrhea and are fermented in the gut producing gas
-Clinical manifestations include abdominal distention, bloating, flatulence, abdominal discomfort, nausea, and watery diarrhea
-Stools are liquid, frothy, and acidic
-Diagnostic tests are breath tests, genetic tests, and disaccharide activity assays on mucosal bx specimens
-Symptoms resolve with dietary avoidance or with enzyme supplementation
-Disaccharidase Deficiency
-Sucrose and lactose require hydrolysis by intestinal brush border disaccharidases for absorption
-Primary deficiency: Permanent disaccharide intolerance, absence of intestinal injury, frequent family history
-Lactase Deficiency
-Genetic/familial lactase deficiency presents after 5 years of age
-Transient or secondary lactase deficiency caused by mucosal injury (AGI) resolves within a few weeks
malabsorption syndromes: cows milk protein intolerance
-Non-allergic food sensitivity, M > F, young infants with family history of atopy
-Healthy, well-appearing infant fed with formula/breast milk with cow’s milk protein, develops flecks of blood in stool/loose, mucoid, blood-streaked stools
-Removal of cow’s milk protein is treatment
-If symptoms mild and infant thriving, no treatment may be needed
malabsorption syndromes: celiac ds
-Immune-mediated enteropathy triggered by gluten (protein in wheat, rye, and barley)
-GI: Chronic diarrhea, abdominal distention, irritability, anorexia, vomiting, poor weight gain
-Non-GI: Delayed puberty/short stature, delayed menarche
-Consider in children with IDA, decreased bone mineral density, elevated LFTs, arthritis, epilepsy with cerebral calcifications, or intensely pruritic rash
-Labs:
-Screening (> 2 years of age): Serum IgA and TTG IgA
-< 2 years: Deamidated gliadin peptide IgG sent as well
-Stools may have partially digested fats/acidic
-IDA common
-Up to 30-70% of patients estimated to be unresponsive to HB vaccine before treatment with gluten-free diet
-!Bx findings: Duodenal patchy villous atrophy with increased intraepithelial lymphocytes
-Tx:
-Strict dietary gluten restriction for life
-Improvement after 6-12 months of treatment (Ab titers ~ 12 months to normalize)
vitamin deficiencies: vitamin A
-Basic constituent of vitamin A group is retinol
-Ingested plant carotene or animal tissue retinol esters release retinol after hydrolysis by pancreatic and intestinal enzymes
-Eye: Retinol is metabolized to form rhodopsin
-Action of light on rhodopsin is the first step of the visual process
-Deficiency appears as a group of ocular signs termed xerophthalmia
-Night blindness, followed by xerosis of conjunctiva and cornea
-Clinical/subclinical signs: Immunodeficiency (measles)
niacin (B3) deficiency
-Involved in fat synthesis, intracellular respiratory metabolism, and glycolysis
-Content of tryptophan must be considered (converted to niacin)
-Pellagra (niacin deficiency): Weakness, lassitude, dermatitis, photosensitivity, inflammation of mucous membranes, V/D, dysphagia, dementia (severe cases)
vitamin C deficiency
-Principal forms are ascorbic acid and dehydroascorbic acid
-Scurvy: Irritability, bone tenderness/swelling, pseudoparalysis of legs
-Progression: Subperiosteal hemorrhage, bleeding gums/petechiae, hyperkeratosis of hair follicles, mental changes, anemia, decreased iron absorption, abnormal folate metabolism
vitamin D deficiency
-Cholecalciferol (D3) and ergocalciferol (D2) require further activation to become active
-Clothing, lack of sunlight, and skin pigmentation decrease generation of vitamin D in epidermis and dermis
-Vitamin D deficiency appears as rickets in children and as osteomalacia in postpubertal adolescents
-RICKETS:
-Failure of mineralization -> soft zones of bone -> compression/lateral bulging or flaring of ends of bones
-Sx- MC < 2yo
-Craniotabes: Thinning of outer table of skull (when compressed > feels like ping-pong ball)
-Enlargement of costochondral junction (rachitic rosary) and thickening of wrists and ankles
-Enlarged anterior fontanelle
-Scoliosis, exaggerated lordosis, bow-legs/knock knees, greenstick fractures
-DX: Based on hX and poor intake of vitamin D/little UV exposure
-Serum calcium low-normal, phosphorus reduced, alkaline phosphatase activity increased
-Best measure is level of 25(OH)D
-Radiographic changes:
-Distal ulna/radius: Widening, concave cupping, frayed/poorly demarcated ends
undernutrition
-Multifactorial in origin; successful treatment depends on accurate identification and management of causative factors
-Failure to thrive: Growth faltering in infants and young children whose weight curve has fallen by 2 major percentiles from previously established rate of growth, or whose weight falls below the 5th percentile
-Differences in wt gain noticeable after 6mo
-Acute loss of weight/failure to gain weight at expected rate
-Wasting: Reduced weight for height
-Stunting: Reduced height for age (chronic malnutrition)
-Mild pediatric malnutrition: Decreased wt, normal ht and head circumference
-Severe acute malnutrition: severe wasting called marasmus (< 3 SD wt for ht) and Kwashiorkor (edematous malnutrition)
-Kwashiorkor: Significant protein deprivation