Exam 2: Chapters 1, 2, 3 Flashcards
Cost
Any expenditure or resource that we use in order to achieve an objective
Actual cost
Historical cost, objective, verifiable, not a projection and can prove that it happened because we have evidence of cost through an invoice or receipt
Cost object
Anything for which we desire a measure of cost
Two costing system stages
Accumulation and assignment
Two parts of assignment
Tracing and allocation
Accumulation
Collect costs into natural categories
Tracing
Tracing the cost directly to the cost object
Allocation
Figure out a reasonable method to split a cost among the cost objects that use that resource
Trace or allocate: direct cost
Trace
Direct costs
Trace, more exact but might be more expensive
Trace or allocate: indirect costs
Allocate
Indirect costs
Allocate, less exact but may be cheaper and easier
Three factors affecting cost classification
More technology (trace), materiality or expensiveness (trace), fewer products or cost objects (trace)
Variable costs
Stay at a constant dollar amount per unit produced within the relevant range of output, changes total dollars paid out based on number of units produced
Fixed costs
Total dollars paid out stay constant within the relevant range, dollar amount per unit produced changes based on number of units produced
Relevant range
Range of output in which the variable cost and fixed cost assumptions remain true
Service companies
Revenue - operating expenses = net income
Merchandising companies
Revenue - COGS = gross profit - operating expenses = net income
Manufacturing companies
Revenue - COGS = gross profit - operating expenses = net income
3 different types of inventory
Direct materials, work-in-process, finished goods
Direct materials
“Ingredient” that becomes part of a product and leaves with the product when the product is sold