Exam 2: Ch 8 & 15: Genetic Engineering & Diagnosing Infections Flashcards
Genetic recombination
When DNA is transferred from one to another
Increases diversity in gene pool
End result is new strain different from both the donor and the original recipients
During meiosis of human gametes
Genetic recombination in bacteria
Bacteria only has asexual reproduction
They share DNA and pass genes back and forth which greatly increases the gene pool
Depends on the fact that bacteria have plasmids and are adept at interchanging genes
Provide genes for resistance to drugs and metabolic poisons, new nutritional and metabolic capabilities, and increased virulence and adaptation to the environment
Vertical gene transfer
from one organism to its offspring
Horizontal gene transfer
transferred btwn organisms
Antibiotic resistant (R) plasmids
some carry many antibiotic resistance genes; when bacteria collect many plasmids and these plasmids have many of those genes = “superbug”
3 types of genetic transfer
conjugation
transformation
transduction
Transposons
small segments of DNA that can be (be transposed) from one region of a DNA molecule to another (jumping genes)
Phenotypic methods for diagnosing microbial diseases
direct examination/observation of specimen
isolation media and morphological testing
Genotypic methods for diagnosing microbial diseases
genetic techniques increasingly being used as a sole resource for identifying bacteria
PCR
genetic probes
nucleic acid sequencing
fluorescent in situ hybridization
Immunological methods for diagnosing microbial diseases
serological testing
Direct examination/observation of specimen (phenotypic method)
stains (Gram and acid fast)
Isolation media and morphological testing (phenotypic methods)
Selective media – encourage growth only of the suspected pathogen
Differential media – used to identify definitive characteristics and fermentation patterns
Physiological/biochemical characteristics (phenotypic methods)
Enzyme production and assessing nutritional/metabolic activities (fermentation of sugars, capacity to digest polymers, production of gas, sensitivity to antibiotics, nutrient sources) Biochemical testing – enzyme mediated metabolic reactions visualized by a color change
Phage typing (phenotypic methods)
phage = always dealing w/viruses
Testing for sensitivity to various phage groups
Lawn of bacterial cells inoculated onto agar, mapped off into blocks, phage are exposed to each block
Clear areas corresponding to lysed cells = sensitivity to that phage
PCR (genotypic method)
bacterial DNA from a sample can be PCRed at a particular area in the genome; using restriction endonucleases the PCR produced are cut and an RFLP emerges – this is a DNA fragment of that bacteria