Exam 1: Terms To Know Flashcards

1
Q

Commensalism

A

Relationships of organisms of different species. Neighbor is harmful. One gains some benefit (protection or nourishment) from the other.

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2
Q

Pathogen

A

Microorganisms which cause disease in a host

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3
Q

Pathogenicity

A
  • Pathogen ability to cause pathology or disease
  • May be a function of host immunity as well as the virulence of the microorganism
  • A pathogen may be derived from the microbiota/normal microbial flora
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4
Q

Colonization

A

when one or more species populate an area

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5
Q

resident microbia (microbial flora)

A

establish long lasting relationship with particular host occupying a defined niche with host immunity

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6
Q

transient microbiota

A

colonize for a short, finite period of time

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7
Q

carrier state

A

pathogens that transiently colonize apparently healthy individuals

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8
Q

disease

A

occurs when the interaction between microbe and human leads to a pathologic process characterized by damage to the human host
(infection does not always imply a disease)

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9
Q

mycrobacterium tuberculosis (tuberculosis)

A

acid-fast bacilli

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10
Q

neisseria gonorrhoeae (gonorrhea)

A

gram negative diplococci

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11
Q

francisella tularensis (tularemia)

A

small gram negative cocci

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12
Q

plasmodium spp. (malaria)

A

protozoan

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13
Q

rhabdovirus (rabies)

A

rabies virus

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14
Q

opportunistic pathogens

A
  1. staphylococcus aureus
  2. escherichia coli
  3. candida albicans
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15
Q

outer ear colonizers

A

coagulase negative staph (gram +)

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16
Q

eye is colonized by

A

coagulase negative staphlococci (gram+)

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17
Q

aspiration diseases are usually caused by

A

anaerobes

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18
Q

sterilization

A

total destruction of all microbes including resilient forms such as spore, mycobacteria, non enveloped viruses and fungi

19
Q

disinfection

A

destruction of most organisms, although the more resilient microbes can survive some disinfection procedures

20
Q

antisepsis

A

use of agents on skin or other living tissue to inhibt or eliminate the number of microbes (no sporicidal action)

21
Q

germicide

A

chemical agent capable of killing microbes, spores mar survive

22
Q

autoclave

A

device that creates steam under pressure for sterilization

23
Q

peracetic acid

A

oxidizing agent

end products of acetic acid and oxygen are non toxic

24
Q

glutaraldehyde

A

can cause safety issues, special care in handling

25
intermediate level disinfectants
germicide that kills microbial pathogens except spores
26
low level disinfectant
germicide that kills most vegetative bacteria and enveloped viruses
27
iodine compounds
precipitate proteins and oxidize essential enzymes
28
chlorine compounds
strong oxidizing agents (bleach) (usually diluted)
29
phenolic compounds (germicideS)
act by disrupting lipid-containing membranes- resulting in a leakage of cellular contents
30
quarternary ammonium compounds
denature cell membranes and include benzalkonium chloride and cetylpyridinium chloride
31
antisepsis compatible on human tissue
alcohols, iodophors, chlorhexidine, triclosan
32
alcohols
70-90% concentration, no residual activity (stops working once dries)
33
iosophors
similar to alcohol, skin should be cleaned before using as organic matter on skin inactivates activity
34
cholorhexidine
kills slower than alcohol, but activity persists
35
triclosan
active against bacteria, but not other agents (used in soaps)
36
enriched nonselective media-
support the growth of most organisms without fastidious growth requirements
37
selective media
designed for the recovery of specific organisms that may be present in a mixture of other organisms, supplemented with inhibitors that suppress the growth of unwanted organisms
38
differential media
specific ingredients added that allow the identification of an organism in a mixture, often combined with a selective media
39
specialized media
created for the detection of specific organisms that may be fastidious, typically present in a large mixture of organisms, or require specific nutrients for cultivation
40
Thioglycolate broth
common enrichment broth used to recover low numbers of aerobic and anaerobic bacteria.
41
Immunology
study of the immune system and its response to invading pathogens
42
Immune system
the molecules, cells, tissues and organs that collectively function to provide immunity, or protection, against infectious pathogens
43
Immunity
resistance to disease, specifically infectious disease
44
Immune response
a collective and coordinated response to the introduction of foreign substances in an individual mediated by the cells and molecules of the immune system