Exam 1 Review 2 Flashcards

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1
Q

Vitamin absorption mainly occurs in the _______ and ___________

A

jejunum, ilium

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2
Q

Vitamins are transported to ___________

A

liver and fatty tissues

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3
Q

________ diffuse through the blood

A

Water-soluble vitamins

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4
Q

B-12 Deficiency Causes

A

celiac disease, anemia, gastrectomy, Crohn’s disease

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5
Q

______ influences mineral absorption

A

Gender

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6
Q

Common Pathways for Mineral Excretion

A

Feces (Rectum)
Urine (Kidney)
Sweat (Skin)

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7
Q

Where does water of absorption take place?

A

The small and large intestine absorb about 9 L of water per day

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8
Q

Muscle Fiber Types

A

Type 1: slow twitch oxidative fibers
Type 2a: fast twitch oxidative-glycolytic fibers
Type 2b: fast twitch glycolytic fibers

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9
Q

Definition of Bioenergetics

A

flow of energy within a living system

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10
Q

Types of Biological work: Mechanical, Chemical, and Transport

A

Mechanical: muscle contraction
Chemical: synthesizing chemical molecules
Transport: concentrates diverse substances in body fluids

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11
Q

Use of ATP

A
  • To power forms of biological work
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12
Q

Phosphocreatine

A
  • releases large amounts of energy
  • provide a reservoir for high energy phosphate bonds.
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13
Q

Phosphorylation

A
  • refers to energy transfer through phosphate bonds
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14
Q

Lipogenesis

A

The formation of fat, mostly in the cytoplasm of liver cells
Occurs when excess glucose or protein is not used immediately
- Needs ATP and the B vitamins (biotin, niacin and pantothenic acid)

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15
Q

Adipocytes

A

Adipose tissue serves as an active and major supplier of fatty acid molecules.

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16
Q

Type 1 (Slow Twitch) Characteristics

A

smaller fibers
higher fatigue resistance
uses glucose lipids and amino acids
lower power potential
aerobic ATP production

17
Q

Type 2 (Fast Twitch) Characteristics

A

larger fibers
lower fatigue resistance
uses primarily glucose fuels
higher power potential
anaerobic ATP production

18
Q

____ and ____ (high energy phosphates) supply most of the energy for brief all-out exercise

A

ATP, PCr
- Provide 50% of energy required for intense workout

19
Q

Carbohydrate use during exercise

A

Muscle glycogen
Blood glucose
-impacted by availability of glucose

20
Q

Sources of fat during exercise

A

Free fatty acids
- Fat is 50% of light and moderate exercise

21
Q

Protein use during exercise

A

The amount of protein energy depends upon nutritional status and intensity of exercise

22
Q

Aerobic energy transfer

A

Occurs during intense exercise, intermediate duration, 5-10 minutes

23
Q

Anaerobic energy transfer

A

Energy supply for fast movements, those requiring high power fast twitch muscle fibers, short duration

24
Q

calorie

A

one calorie expresses the quantity of heat needed to raise the temperature of 1 k of water by 1 degree celsius

25
Q

Respiratory Quotient

A

ratio of carbon dioxide produced to oxygen consumed (in cells)
- RQ = CO2 produced ÷ O2 consumed

26
Q

Net energy value

A

actual energy available to the body

27
Q

Factors that determine total daily energy expenditure (during rest and physical activity):

A

Resting metabolic rate
Thermogenic influence of food consumed
Energy expended during physical activity and recovery

28
Q

Total daily energy expenditure (TDEE) is influenced by:

A

Physical activity (15-30%)
Dietary-induced thermogenesis (10-35%)
Climate – tropical climates increase BMR by 5%-20%
Pregnancy

29
Q

Net Energy Value - actual energy available in the body

A

Carbohydrates: 4
Lipids: 9
Proteins: 4

29
Q
A