Exam 1 Flashcards

1
Q

Chlorosis

A

Yellowish coloration of plant tissue

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2
Q

Interveinal chlorosis

A

The tissue between the veins is chlorotic and the veins remain green

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3
Q

Vein clearing

A

Veins become translucent and the rest of the leaf is green

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4
Q

Mosaic

A

Leaves have green to yellow patches with sharp edges

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5
Q

Mottling

A

Leaves have green to yellow patches with mottled edges

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6
Q

Symptoms of Plant Disease

A
  1. Abnormal coloration of host tissues
  2. Wilting
  3. Death of tissue
  4. Defoliation and fruit drop
  5. Abnormal growth or replacement of host tissue
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7
Q

Plant Pathology

A
  • causes of plant disease
  • mechanisms by which these factors cause disease
  • interactions between plants and the causal agents of disease
  • methods to prevent or control disease
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8
Q

Plant Disease

A

A harmful alteration of the normal physiological and biochemical development of a plant caused by a pathogenic agent ore environmental factor.

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9
Q

Causes of Disease

A
  1. non infectious-Abiotic, environmental

2. infectious-Biotic

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10
Q

Plant-microbe interactions

A

relationship between plants and pathogen

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11
Q

causal agent

A

whatever it is that cause disease

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12
Q

disease etiology

A

interactions between plant ant the pathogen in terms of ecology, life cycle and how it spreads.

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13
Q

Major causes of plant disease (Causal agents)

A
  • Fungi
  • Bacteria
  • Mollicutes
  • Viruses
  • Viroids
  • Nematodes
  • Parasitic higher plants
  • Protazoa
  • Mycoplamas
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14
Q

Symptoms of plant disease

A
  1. Abnormal Coloration of Host tissues
  2. Wilting
  3. Death of tissue
  4. Defoliation and fruit drop
  5. Abnormal growth or replacement of host tissue.
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15
Q

Chlorosis

A

Yellowish coloration of plant tissue

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16
Q

interveinal chlorosis

A

the tissue between the veins is chlorotic and the veins remain green

17
Q

veinclearing

A

veins become translucent and the rest of the leave is green.

18
Q

mosaic

A

leaves have green to yellow patches with sharp edges

19
Q

mottling

A

leaves have green to yellow patches with diffuse edges.

20
Q

lesions

A

localized injury to plant tissue, usually seen as leaf spots.

21
Q

necrosis

A

death of plant tissue, usually dark brown or black in color.

22
Q

rotting

A

decomposition of plant tissue, may be either dry or soft rot

23
Q

canker

A

necrotic areas in twigs, branches or stems which are often sunken

24
Q

mumification

A

dry shriveled fruit caused by fungal colonization

25
Q

hyperplasia

A

increase in the number of plant cells

26
Q

hypertrophy

A

increase in the size of plant cells ( these may lead to gall formation or twisting and curling of leaves and stems)

27
Q

host tissue replacement

A

the complete or partial replacement of host tissue by the pathogen.