Exam 1 Flashcards

1
Q

What is a gelatin-like polysaccharide from marine algae

A

Agar

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2
Q

Anaerobe

A

Organism growing without oxygen

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3
Q

What sterilizes under pressure with steam

A

Autoclave

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4
Q

Enzyme that detoxifies hydrogen peroxide

A

Catalase

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5
Q

Enzyme that activates fibrinogen

A

Coagulase

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6
Q

Acronym for super bugs and cause many hospital acquired infections

A

ESKAPE

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7
Q

Product of fermination

A

Ethanol

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8
Q

What is a Fomite

A

Inanimate object that may harbor microbes and aid in their transmission

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9
Q

Changes color upon pH change

A

Indicator

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10
Q

Organism that thrives in LOW oxygen enviornments

A

Microaerophile

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11
Q

Use of heat to destroy pathogens and reduce number of spoilage microorganisms in food and bev

A

Pasteurization

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12
Q

Inhibits cell well synthesis, first antibiotic discovered

A

Penicillin

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13
Q

What is a cell well polysaccharide requiring nitrogen

A

Peptidoglycan

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14
Q

What microorganism thrives in environments like the refrigerator and may spoil food

A

Psychrophile

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15
Q

Microorganism that likes hot environments

A

Thermophiles

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16
Q

What fundamental components are in ALL prokaryotes

A

Plasma membrane, cytoplasm, chromosome
?ribosome, nucleoid

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17
Q

One flagella

A

Monotrichous

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18
Q

2 flagella one on each end

A

Amphitrichous

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19
Q

Many tails on one end

A

Lophotrichous

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20
Q

Flagella all over

A

Peritrichous

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21
Q

Fimbriae

A

Small projections all over

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22
Q

Name for round cell

A

Coccus

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23
Q

Name for rod shaped cells

A

Bacillus

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24
Q

Curved shaped cells

A

Vibrio

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25
Prefix for chain
Strepto-
26
Prefix fr cluster
Staphylo-
27
Tetrad
Group
28
What is the lag phase
Adapting to growth conditions
29
What is the Log phase
Exponential growth, highest growth phase
30
Stationary phase
of new bacteria = # of dying
31
Chemical requirements for cell growth
C H N O S P
32
What chemical runs out first leading to cell growth
Nitrogen
33
What is the terminal electron acceptor for fermentation?
Organic metabolite
34
More susceptible to antibiotics, due to no outer cell wall
Gram positive
35
Which type of bacteria have endotoxins and extotoxins?
Both have exo and only gram negative have endo
36
what is the kingdom of a Eukaryotic unicellular organism
Protists
37
Animals, fungi, plants, flagellates are A. Prokaryotic B. Archaea C. Eukaryotic
C. Eukaryotic
38
Are prions cellular or a-cellular
A cellular
39
Most complex to least complex infectious diseases
Helmins, Protozoa, fungi, prokaryotes/bacteria, virus, viroids, prions
40
Pair of two cocci
Diplococcus
41
What do antibiotics target in the bacteria cell
Ribosomes, 70s in prokaryotes
42
What is an inclusion
Storage of polymerized nutrients
43
What is the role of pili
Transfer DNA between cells
44
Types of staining
Gram, Acid fast, Endospore, flagella, capsule
45
Final electron acceptor for aerobic respiration
O2
46
What do cells require a constant source of?
NAD+
47
What does Citrate test for?
Substrate - Increased pH = green to blue
48
Positive for catalase tests?
Enzyme =bubbling
49
Positive test for coagulase
Enzyme = clumping
50
Testing product, from green to pink
Indole production/ Kovac’s reagent
51
H2S/Hydrogen sulfide is a product test forming what
Black precipitate FeS
52
when testing for products of fermentation, what will you see
pH drop changing indicator from red to yellow, bubble formation showing CO2 presents
53
When fermentation occurs during testing wen is gas preset and not present
Lactic acid = no gas Ethanol = gas (CO2)
54
what are the physical requirements of microbial growth
Temperature, pH and osmolarity
55
Mesophiles
Pathogens/human
56
Psychrophiles
Multiply in cooler temps like refrigerator
57
Thermophiles and hyperthermophiles
Hot springs/ compost Deep seas
58
Best long term storing of microorganisms
Lyophilization/freeze drying
59
Direct method of measuring microbial reproduction
Serial dilution and viable plate counts Membrane filtration Microscopic counts
60
Indirect ways to measure microbial growth
Dry weight Turbidity/light absorbency
61
Inanimate object that may harbor microbes
Fomite
62
Removal of some not all pathogens from Fomites.
Disinfecion
63
Removing of some but not all pathogens from living tissue
Antisepsis
64
Removing pathogens to meet public health standards
Sanitization
65
Destruction of all microorganisms and viruses
Sterilization
66
When controlling microbial growth what are the targets of anti microbial methods
Cell wall Cell membrane Proteins Nucleic acids
67
Physical methods of microbial control
Temperature, pH, osmotic pressure, filtration, radiation
68
Moist heat is used in… And what variable are they dependent on
Boiling-altitude Autoclave- atm pressure Pasteurization- balance of temp and time
69
What is the ultimate means of sterilization
Dry heat/incineration
70
Radiation controls microbial growth by doing what? And what are the forms
Damaging DNA -Ionization **used to sterilize when cannot be used in autoclave -UV
71
Types of filtration
Air Membrane
72
What is the method used to test effectiveness of antiseptics and disinfectants
Disk Diffusion Method
73
What is penicillin made from
Mold - Penicillium notatum
74
What are the types of anti microbial drugs
Natural synthetic Semisynthetic
75
Are antimicrobil drugs typically specific to one group of microorganism or many?
One Ex; Antibiotics-bacteria Antiviral-virus anti fungal-fungi etc
76
Mechanisms of drug resistance
Inactivation of enzymes Blocked penetration Target modification Efflux pump (pumps out)
77
What does MRD’s stand for
Multi drug resistant microbes (Super bugs)
78
Cross resistance
One resistant mechanism resists agains various drugs