ESW Final Flashcards

1
Q

What are the essential fatty acids?

A

Omega 3 and Omega 6

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2
Q

What are examples of fatty acids?

A

Omega 3: Salmon, Tuna, Walnuts, Flaxseed
Omega 6: Beef, Poultry, Safflower Oil

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3
Q

How many calories is the largest Heart Attack Grille burger?

A

8000 Calories

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4
Q

What is a trans fat?

A

The type of fat produced when manufacturers add hydrogen to fat molecules

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5
Q

Example of trans fat

A

Margarine, Shortening, Butter

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6
Q

How do you read the label for trans fat?

A

Carbohydrates

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7
Q

Fish is a good source of fat but also has “___” which can be dangerous in high amounts.

A

Mercury

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8
Q

What is the chemical makeup of proteins?

A

Carbon, Hydrogen, Oxygen, Nitrogen

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9
Q

What are the symptoms of Listeria?

A

fever, muscle aches, nausea, diarrhea

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10
Q

What are the symptoms of E. Coli?

A

Bloody Diarrhea, Cramps, Kidney Disease

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11
Q

How many types of amino acids do we need?

A

9 Amino Acids

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12
Q

Examples of the branch chain amino acid?

A

Eggs, Meat, Dairy Products

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13
Q

Define PKU

A

Someone who can’t metabolize Phenylalanine

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14
Q

What to avoid if you have PKU

A

Nutra (Aspartame) and Low Protein Foods

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15
Q

What does protein do for the body?

A

Build, Maintain, and Repair Tissue in the body.

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16
Q

How do you calculate how much protein someone needs?

A

.8 grams per kg of body weight

17
Q

How much protein do you ingest if you are trying to build muscle?

A

21 gm/day

18
Q

What happens if you have too much protein

A

Raise cholesterol and calcium excretion.

19
Q

Vitamin D Deficiency in children

A

Rickets

20
Q

What can happen when you have a calcium deficiency?

A

Osteoporosis, Convulsions, Heart Failure

21
Q

Healthiest container to drink from

A

Stainless Steel or Glass

22
Q

What can happen to the body from dehydration?

A

Cells die

23
Q

Tap VS Bottled Water

A

Tap must be disinfected
Bottled does not

24
Q

What do minerals dissolve into?

A

Water

25
Q

examples of electrolytes

A

Sodium, Potassium, Chloride, Phosphorous

26
Q

What is a healthy blood pressure?

A

Between 120/80 and 90/60

27
Q

What are examples of trace minerals?

A

Iron, Zinc, Iodine, Selenium, Copper, Manganese, Fluoride

28
Q

What are examples of major minerals?

A

Calcium, Chloride, Magnesium, Phosphorous, Potassium

29
Q

What is a proprietary blend?

A

A secret recipe is a way of telling you what is actually in the product.

30
Q

What does the FDA stand for?

A

Food and Drug Administration.

31
Q

What does natural mean on a label?

A

Nothing artificial or synthetic.

32
Q

Define USP

A

United States Pharmacopeia

33
Q

What do vitamins do for the body?

A

Energy, Vision, Protect Cells, Blood Clotting

34
Q

What vitamin can you get by not eating?

A

Vitamin D

35
Q

What do free radicals do?

A

Molecules that cause biochemical aging

36
Q

What are examples of free radicals?

A

UV, Air Pollution, Cigarette Smoke

37
Q

What are phytochemicals?

A

Chemicals in plant-based foods that affect the body

38
Q

What is the percent of water in our body?

A

50 to 70%

39
Q

Emergen C Pros and Cons

A

Generally Safe, but if taken too much can cause nausea, diarrhea, kidney stones.