enzymes revision Flashcards

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1
Q

where is protease made?

A

in the stomach, pancreas and the small intestine

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2
Q

where is amylase made?

A

in the salivary glands and the pancreas

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3
Q

where is lipase made?

A

pancreas and the small intestine

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4
Q

what does lipase break down?

A

Lipids (fats)

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5
Q

what does protease break down?

A

proteins

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6
Q

what does amylase break down?

A

starch

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7
Q

what does lipase turn fats into?

A

Glycerol and fatty acids

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8
Q

what does amylase turn starch into?

A

simple sugars

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9
Q

what does protease turn proteins into?

A

amino acids

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10
Q

what solution do you put with starch?

A

iodine solution

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11
Q

What solution do you put with simple sugars?

A

Benedict’s reagent

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12
Q

what solution do you put proteins into?

A

Biuret solution

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13
Q

what chemical must you add heat to to get a result?

A

benedict’s reagent (Simple sugars)

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14
Q

what colour does a positive protein test go?

A

Lilac/ purple

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15
Q

What colour does a positive simple sugars test go?

A

brick red

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16
Q

What colour does a positive starch test go?

A

blue/ black

17
Q

What colour does a negative simple sugars test go?

A

Blue

18
Q

what colour does a negative protein test go?

A

blue

19
Q

what colour does a negative starch test go?

A

Orange

20
Q

what chemical do you put Lipid in?

A

Ethanol

21
Q

what colour does a positive lipid tests go?

A

cloudy emulsion

22
Q

What colour does a negative lipid test go?

A

clear colourless