Enzymes Flashcards

1
Q

method of action of enzymes

A
  • Enzymes can couple a spontaneous reaction to a nonspontaneous one, to make the overall ΔG < 0 (spontaneous)
  • Reactions pass through high energy transition states.
  • Activation energy is required to reach the transition state.
  • Enzymes catalyse thermodynamically favourable reactions by lowering the activation energy
  • The overall ΔG for the reaction is not changed.
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2
Q

what are enzymes made of

A

usually proteins but occasionally RNA

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3
Q

6 enzyme classes

A
  1. oxidoreductase - used for redox
  2. transferase - transfer of functional group
  3. isomerases - transfer of atoms/groups withina molecule to form isomer
  4. lyases - non-hydrolytic breaking or making of bonds
  5. ligases - join two molecules together
  6. hydrolase - hydrolysis reactions
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4
Q

cofactors

A

non-protein factors which help catalyse reactions. Can be metal ions or coenzymes

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5
Q

metal ions as cofactors

A
  • Are Lewis acids (i.e. election acceptors), so they can participate in acid-base catalysis
  • Form coordination compounds with precise geometries (good for positioning reactants exactly where they need to be).
  • e.g. Mg2+ used for DNA polymerase
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6
Q

coenzymes

A
  • Small organic molecules.
  • Co-substrates - required for enzyme-substrate complex interaction, formation or stabilisation
  • Carriers (of electrons, atoms or functional groups)
  • Often derived from vitamins
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7
Q

features of active site

A
  • has amino acid side chains pointing into it
  • binds substrate via several initial weak interactions
  • determines specificity
  • initial weak bonds are remodelled to form transition state
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8
Q

types of ES bonds

A
  • ionic bonds - charged side chains
  • hydrogen bonds - O and N atoms in side chains or backbones
  • VDW’s interactions - between any protein and substrate in close proximity, weakest
  • covalent bonds - rare, v strong
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9
Q

why are weak bonds advantageous

A
  • easy to break when complex breaks apart - reversibility
  • Weak bonds can only form if the relevant atoms are precisely positioned - specificity
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10
Q

what does stereospecificity mean?

A

enzymes can recognise between different enantiomers (chiral compounds)

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11
Q

lock and key model

A

Substrate and active site have exactly complementary shapes

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12
Q

induced fit model

A
  • Active site conformation changes slightly when substrate tries to bind
  • Shows that enzymes are dynamic, not static
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13
Q

3 ways ΔGe‡ is lowered

A
  1. Ground state destabilisation - free energy increases
  2. Transition state stabilisation - free energy decreases
  3. Alternate reaction pathway with a different (lower energy) transition state

(1) and (2) can be achieved the same way: by having an active site that has shape/charge complementarity to the TS, not the substrate

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14
Q

should an enzyme bind to substrate or transition state more tightly?

A

transition state however this is difficult because it is transient and cannot be isolated

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15
Q

5 catalytic mechanisms

A
  1. preferential binding of transition state
  2. proximity and orientation effects - need to be close together and right orientation to react
  3. acid base catalysis - His is particularly suitable because has pKa 6.5, close to body pH so can donate or accept a proton depending on environment of active site
  4. metal ion catalysis - provide substrate orientation, ability to act as Lewis acids, sites for electron transfer
  5. covalent catalysis - formation of a reactive, short-lived intermediate, which is covalently attached to the enzyme
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16
Q

progress curve

A
  • measures the appearance of product (or disappearance of substrate) with time
  • Important to measure initial reaction velocity (rate) i.e. at time zero
  • passes through origin
17
Q

factors affecting reaction rate

A
  • temperature - increases until optimum
  • pH - optimum
  • amount of enzyme is increased, the rate of reaction increases, provided substrate is in excess
  • As amount of substrate increases, rate of reaction increases linearly until all active sites are occupied, at which point rate stops increasing
18
Q

Vmax

A
  • maximum velocity possible when [S] = infinity
  • on V vs [S] curve, this is horizontal asymptote
  • on Lineweaver-Burk plot, this is 1/y-int
19
Q

what is Km

A
  • Michaelis constant
  • substrate conc at which V = Vmax/2
  • on Lineweaver-Burk plot, Km = -1/x-int
20
Q

significance of Km

A
  • Substrate conc needed to reach half Vmax
  • Low KM = high affinity between E and S
  • High KM = low affinity
  • In the cell, for a particular enzyme-substrate interaction, [S] is often below the Km, allowing for rate control
21
Q

kcat

A
  • number of substrate molecules converted to product, per enzyme, per unit of time, when E is saturated with substrate
  • If Michaelis-Menten model fits then Vmax = kcat[Etotal]
  • high kcat is good
22
Q

michaelis-menten equation and assumptions

A

assumptions:

  • Product is not converted back to substrate.
  • the rate of ES formation equals the rate of its breakdown hence no change in [ES]
  • Measuring initial rate means [S] does not change significantly (and [S] is greater than [E])
23
Q

kcat/Km

A

overall measure of enzyme efficiency

24
Q

irreversible inhibitor

A
  • Binds covalently to enzyme, permanently inactivating it
  • Inhibitor reacts with a specific amino acid side chain, usually in the active site, and forms a covalent bond
  • e.g. natural toxins
25
Q

reversible inhibitor

A
  • not covalently bound to enzyme
  • can be competitive or non-competitive
26
Q

competitive inhibition

A
  • Depends on relative concentrations of substrate and inhibitor
  • Competes directly with substrate for active site
  • No change in Vmax - Infinite [S] outcompetes the inhibitor
  • Increases KM - More substrate is needed to get to V = Vmax / 2
27
Q

non-competitive inhibitor

A
  • Inhibitor binds does not bind to active site
  • Enzyme can bind substrate, or inhibitor, or both
  • can be pure non-CI or mixed non-CI
28
Q

pure non-CI inhibitor

A
  • Binding of Inhibitor has no effect on the binding of S; i.e. the substrate binds to E and EI with the same affinity
  • Binding Inhibitor changes the structure of the active site such that S still binds, but transition state stabilisation is no longer optimal.
  • Vmax decreases; KM stays the same
29
Q

mixed non-CI inhibitor

A
  • More commonly, binding of the inhibitor does affect binding of the substrate
  • Vmax decreases; KM increases
30
Q

methods of enzyme regulation

A
  1. Turn gene expression on or off
  2. Degrade enzyme
  3. Covalent modification e.g. phosphorylation
  4. Proteolytic cleavage
  5. Allosteric effects in multisubunit enzymes
31
Q

regulation by proteolysis

A
  • Some enzymes are synthesized as zymogens.
  • The full length polypeptide is inactive
  • Proteases cleave the zymogen polypeptide and remove a peptide or peptides to activate the enzyme
  • Many digestive proteases (e.g. trypsin, chymotrypsin) and blood clotting proteins are made as zymogens
32
Q

feedback inhibition

A
  • turning an enzyme on AND off
  • A sensible strategy is to avoid making unnecessary metabolic intermediates
  • Final product blocks an early reaction in a series and shuts down whole series
33
Q

allosteric effect

A
  • V vs. [S] plot is a sigmoid, not a hyperbola (like Hb O2 binding curve) (shows Michaelis-Menten curve)
  • Allosteric enzymes have multiple subunits
  • They display cooperative behaviour:
  • Binding of one substrate to the first subunit makes it easier for the second substrate to bind, which makes it easier for the third substrate to bind
  • allosteric activators and inhibitors bind to site other than active site
  • activator shifts curve left
  • inhibitor shifts curve right
34
Q

lineweaver-burke plot

A
  • reciprocal of michaelis-menten equation
  • x-int = -1/Km
  • y-int = 1/Vmax
  • slope = Km/Vmax
35
Q

effect of heat on a protein

A
  • irreversibly break non covalent bonds (H-bonds) and reform them with other proteins (primarily hydrophobic) – see precipitation with it being unable to dissolve.
  • Breaks all the way down to 2o structure
36
Q

effect of salt on protein

A
  • removes water from around it, freeing up interactions to other proteins – no real change to 2o structure, and minimal to tertiary (H-bonds mostly the same also).
  • Become more compact and shrink so is More stable.
  • Can be redissolved
37
Q

what is tyrosinase and what can bind to its active site

A

it is a copper-containing oxidoreductase. Tyrosine, dopamine and O2 can bind to its active site

38
Q

regulation of enzymes by proteolysis

A
  • some enzymes synthesised as zymogens (inactive form)
  • proteases cleave zymogen to activate enzymes
  • allows for temporal and spacial control