Enzymes Flashcards

1
Q

Define enzyme

A

Enzymes are protein catalysts that speed up a reaction without being used up in the reaction

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2
Q

What organelle produces enzymes

A

Ribosome

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3
Q

What are proteins formed from

A

Proteins are formed by a sequence of amino acids forming a long chain

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4
Q

What type of protein are enzymes

A

Globular proteins

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5
Q

Define the enzymes shape

A

enzymes have a folded 3-dimensional shape

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6
Q

What is the active site

A

The part of the enzyme that joins with the substrate

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7
Q

What is a substrate

A

The substance with which an enzyme reacts

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8
Q

What is a product

A

The substance which the enzyme forms

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9
Q

Define metabolism

A

The sum of all chemical reactions within the cells of living things

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10
Q

What are the two metabolic reactions

A

Anabolic & Catabolic

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11
Q

What is a catabolic reaction

A

The breakdown of larger molecules into smaller molecules releasing energy

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12
Q

What is an anabolic reaction

A

The build up of larger molecules from smaller molecules using energy

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13
Q

Catabolic reaction from animals

A

Digestion

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14
Q

Catabolic reaction from plants

A

Respiration

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15
Q

Anabolic reaction from animals

A

Protein synthesis

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16
Q

Anabolic reaction from plants

A

Photosynthesis

17
Q

Lock and key theory

A

Enzymes will fit neatly and react only with a substance that matches the enzymes shape (the 3 diagrams)

18
Q

Chemical nature/ Biomolecule in enzymes

A

The chemical nature/Biomolecule is protein

19
Q

Examples of Catabolic enzymes

A

Lipase acts on lipids (Ph 7/8)
Amylase acts on starch (Ph 7/8)
Pepsin acts on protein (Ph 2)

20
Q

Examples of anabolic enzymes

A

Dna ligase : joins two pieces of dna together
Dna polymerase : forms & repairs dna

21
Q

Factors affecting enzyme activity

A

Temparture & Ph

22
Q

Define optimum activity

A

The rate at which an enzyme works best at

23
Q

What temperature do human enzymes work best at

A

37 degrees

24
Q

What temperature do plant enzymes work best at

A

20 - 30 degrees

25
What happens to enzymes if outside of their optimum temperature
The enzymes rate of activity reduces and begins to denature. Above a certain temperature enzymes lose their 3 dimensional shape
26
Define Ph as a factor
Enzymes work over a very narrow ph range. Most enzymes work best between (Ph 6-8)
27
Define a denatured enzyme
A denatured enzyme has lost its shape and can no longer function
27
What is denutration caused by
Denutration is caused by unsuitable temperature and Ph
28
Define immobilised enzymes
Immobilised enzymes are attached or fixed to each other or in an insert material
29
Define bio processing
Bio processing is the use of enzyme controlled reactions to produce a product
30
Define bioreactor
A bioreactor is a vessel or container in which living things or their products are used to make a product
31
Advantages of immobilised enzymes
Cheaper Can be reused Increased stability - less enzymes needed
32
Define heat denutration
The shape of the enzyme is permanently changed and loses its function
33
Uses/Application of immobilised enzymes
Glucose isomerise is used to convert glucose (substrate) into fructose (product) Glucose - Glucose isomerise - Fructose