Enzymes Flashcards

1
Q

Enzymes are mostly ______ except ______&_______ which are made up of _______

A

Proteins
Ribozyme &ribonuclease p made up of rna

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

[~~~~~~~~]
[ ]
[~~~~~~~~]

A

Active site

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Enzymes do not_______

A

Enzymes do not start a reaction only accelerate them

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Differences Between organic and inorganic catalyst

A

Enzymes are Inorganic catalyst
biocatalyst are made in laboratories (ni pd pt)
macromolecules
with high molecular weight low molecular weight
and complex structure. And simple structure
They are highly specific not specific
with narrow range Broad range
Cannot function in high Can function in high temp
temp. and pressure And pressure

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Q10 value=

A

2 to 3
For every 10 degree rise in temperature speed of a reaction increases to double its speed or half its speed

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Factors affecting enzymes

A

Temperature and pH
Optimal temp=37°-40°
Optimal pH=7

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Velocity of reaction vs substrate concentration
Km or s50 value

A

Substrate concentration at which velocity of reaction is vmax/2
Km=____________1_____________
Enzyme-substrate affinity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Types of enzymes

A

Simple(only proteins) Compound(protein+non protein)
Protein=apoenzyme nonprotein=cofactor

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Types of co factor

A

Organic Inorganic
Co-enzyme Prosthetic zn2+ in
Nad tightly attached Carboxy anhydrase
Nadp Haem in Carboxy peptidase
Loosely attached Catalases& Cl- in salivary amylase
And breaks away Peroxidase
after catalysis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Classes of enzymes

A

OTHLIL
(Oxido reductases–>oxudases reductases– dehydrogenases
Transferases———->kinases
Hydrolases————>all digestive enzymes
Lyases——————->(removes group by adding=)carbonic anhydrase
Isomerases————>
Ligases——————>dna ligases, pep carboxylases)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Turn over number

A

Number of substrates converted/turned over into product by one molecule of enzyme per minute

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Competitive inhibition involves competition of________&_______ over the_________.
It is a _________ process, which is achieved by _________

A

Competition of substrate and IC over active site of enzyme.
Reversible process assigned by adding/ increasing substrate conc.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Effects of competitive inhibition over reactions

A

It decreases enzyme-substrate affinity so KM value increases
But vmax of a reaction remains same

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Examples of Ic

A

1> sulpha drugs too control bacterial growth
2>E=succinct dehydrogenase
S=succinc acid
IC=Melanoic acid/ oxalo acetate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly