enzymes Flashcards

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1
Q

what type of biomolecules are enzymes?

A

proteins

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2
Q

are there certain organisms that do not have enzymes?

A

no, they are present in all living organisms

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3
Q

what does BIOLOGICAL CATALYSTS mean?

A

it means that enzymes speed up reactions

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4
Q

why is it said that enzymes can be recycled?

A

beacuse they can speed up a reaction and remain unchanged at the end, which means they can be used over and over again

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5
Q

what are the functions of enzymes?

A

enzymes can either break down large molecules into smaller ones, build up large molecules from small ones or convert a molecule into another one

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6
Q

why do enzymes break down large molecules into smaller ones?

A

so these can be absorbed and then used by the body. This function is important in nutrition

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7
Q

how do enzymes build up large molecules from small ones?

A

by joining them together to speed up the formation of storage and structural molecules

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8
Q

how do enzymes convert a molecule into another molecule?

A

by adding or removing atoms or groups of atoms

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9
Q

what is the enzyme’s ACTIVE SITE?

A

the active site is the place in the enzyme where the substrate is going to fit in, where the reaction takes place

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10
Q

how is the shape of the active site mantained?

A

it’s mantained by bonds between different parts of the molecule

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11
Q

why do we say that enzymes are specific?

A

because each enzyme catalyses only one type of reaction with a specific substrate, as only one type of substrate fits in an enzyme’s active site.
there’s one enzyme for each reaction

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12
Q

what type fo reactions do enzymes catalyse?

A

enzyme catalyse reactions in which substrates are converted into products

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13
Q

why do substrates fit in the enzyme’s active site?

A

because they have a complementary shape

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14
Q

what is it meant by the “lock and key model”?

A

it means that the enzyme and the substrate combine like a key entering a lock to form an enzyme-substrate complex.
the substrate fits right into the enzyme’s active site like a key fits into its lock, however, if it’s not the correct substrate, it wont fit, like a key won’t fit/open a lock that isn’t its own

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15
Q

how is the activity of an enzyme determined?

A

by measuring its rate of reaction

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16
Q

how can the rate of reaction be measured?

A

by either measuring how much product is formed or by measuring how much substrate is used over a period of time

17
Q

what is the rate of reaction of an enzyme?

A

is the speed of reaction measured in quantity of product or substrate per unit of time

18
Q

what factors influence enzyme’s activity?

A

temperature and pH

19
Q

what is meant by “optimum temperature”?

A

the optimum temperature is the temperature at which the maximum rate of reaction occurs

20
Q

what is the optimum temperature for humans?

A

around 37C

21
Q

what is the optimum temperature for plants/fungi?

A

around 20C

22
Q

what is the optimum temperature for bacteria?

A

around 90C

23
Q

what happens when we increase the tempearture of an enzyme’s controlled reaction?

A

the rate of reaction increases as the enzyme and the substrate molecule have a greater kinetic energy, which means they move around more quickly so they have higher chances of colliding into eachother

24
Q

what happens if the tempeature of an enzyme’s controlled reaction is increased too much?

A

the bonds holding the enzyme molecule together start to break dow, the shape of the active site changes, the substrate can no longer fit: the enzyme is DENATURED

25
Q

what is pH?

A

pH is a scale that goes from 0 to 14. from 0 to 6.9 the substance s acidic, at 7 the substance is neutral and from then up til 14 the substance is alkaline

26
Q

what is meant by “optimum pH”?

A

the optimum pH is the pH at which the maximum rate of reaction occurs

27
Q

what happens when there are huge changes in the pH level?

A

the bonds that hold enzymes together are broken, the active site’s shape is altered, the substrate no longer fits: the enzyme is DENATURED

28
Q

what happens with the rate of reaction when an enzyme is denatured?

A

it becomes 0