Enzymes Flashcards

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1
Q

What are enzymes

A

Organic catalyst

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2
Q

What type of protein are enzymes

A

Globular proteins

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3
Q

How to enzymes speed up reactions

A

Enzymes lower activation

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4
Q

How do enzymes lower activation energy

A

Temporary bonds form between the substrate molecule and amino acid on the surface of the active site

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5
Q

Describe the induced fit model

A
  • Active site changes shape as the substrate molecule approaches
  • Substrate starts to form bonds with amino acid in the active site
  • tertiary structure of enzyme adjusts so that the active site moulds itself tightly around the substrate
  • change in the tertiary structure = active site fits perfectly to the substrate
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6
Q

How are enzymes affected when the temperature increase to opt

A
  • increases kinetic energy of the enzymes and the substrate
  • increased collisions between enzymes and substrate
  • reduction in the activation energy of the reaction
  • increased production of E-S complexes
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7
Q

How are enzymes affected when temperature increases above optimum

A
  • hydrogen and iconic bonds break
  • tertiary structure is lost
  • active site changes shape
  • fewer E-S complexes form
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8
Q

What happens when it becomes to hot

A

Enzymes become desaturated as tertiary structure is lost forever

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9
Q

how does low PH affect enzymes

A
  • ionic and hydrogen bonds are Brocken

- enzymes denature

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10
Q

How does a high PH affect enzymes

A

Ionic and hydrogen bond Brocken

Enzymes becomes denatured

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11
Q

How are enzymes affected by substrate concentration

A
  • firstly substrate concentration is limiting so more substrate is added so it can bind to free enzyme active site
  • now enzyme concentration is limiting the rate of reaction as more substrate added it can not bind to enzyme active site as the are already bound substrate
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12
Q

How are enzymes affected by enzyme concentration

A
  • firstly enzymes concentration limiting rate of reaction as more enzymes addd it can bind to more substrate molecules
  • however the substrate concentration is limiting the rate of reaction as more enzymes added it cannot bind to anymore substrate molecules as there are not enough substrate molecules
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13
Q

Define competitive inhibitor

A

Are molecules that have similar shapes to the substrate

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14
Q

Describe and explain competitive inhibitors

A
  • The inhibitor competes with substrate for active site

- inhibitor are not permanently bound to the active site

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15
Q

What happens when the inhibitor has a high concentration

A

It takes longer for the substrate to occupy the active site

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16
Q

Describe non competitive inhibitors

A

The inhibitor attaches itslef to a binding site not the active site
After attaching t the enzyme and it changes enzymes shape and therefor change the shape of teh active site
So therefore the enzyme cannot form E-S complexes
Rate of reaction is reduced

17
Q

Describe the lock and key theory

A

Substrate attaches to the Active site

E-s complexes form