enzyme analysis Flashcards

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1
Q

what are we doing in this practical?

A

using iodine to test if starch is present

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2
Q

colour it will turn if it is?

A

blue/black

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3
Q

step 1?

A

using a spotting tile, place one drop of iodine in each

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4
Q

get three test tubes of 1.? 2.? 3.? (step 2 )

A
  1. starch 2. amylase solution 3. pH 5 buffer (all 2cm^3)
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5
Q

what do you do with these tubes? (step 3 )

A

place all in water bath at 30 degrees for 10 minutes

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6
Q

after leaving them? (step 4 )

A

combine all solutions

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7
Q

after combining? (step 5 )

A

return to water bath

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8
Q

after returning how long do you wait and what do you do? (step 6 )

A

30 seconds, put one drop into a dimple

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9
Q

what will it do? (step 7 )

A

turn blue black

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10
Q

continue until? (final step)

A

iodine turns orange when added, this means reaction is complete and starch is no longer present. then repeat using different pH buffers.

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