Environmental Management Flashcards

1
Q

Non-renewable

A

Finite in supply e.g. fossil fuels

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2
Q

Renewable

A

Sustainable, with an infinite supply and usually associated with little or no environmental pollution

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3
Q

Global energy mix 2016

A

31% oil, 28% gas, 27% coal, 4% nuclear, 7% hydro, 3% renewable

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4
Q

+/- of oil

A

+ easy transportation and storage
+ can be distilled into different types of fuel
+ cleaner and easier to burn than coal
+ by-product of sulfur is used industrially
- non-renewable and generates C02
- not as clean as natural gas
- risk of oil spills e.g. Deep Horizon 2012 - 4.9 million barrels spilled
- concerns about peak oil -> volatile prices
- political instability -> 30% of world’s oil passes through the Strait of Hormuz

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5
Q

Factors affecting demand and supply of energy

A

Location, climate, tidal range, relief
Accessibility, energy prices, funding, logistics
Regulation, legislation

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6
Q

Increase of US shale oil production

A

305 to 499 million tonnes of shale gas from 2008-13

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7
Q

Nuclear +/-

A

+ zero emissions
+ increased energy security for countries able to make use of it
+ not prone to fuel price fluctuations
+ despite disasters, nuclear power plants have generally demonstrated reliability
+ extremely plentiful supply
- accidents e.g. Chernobyl, Fukushima
- radioactive waste/storage disposal
- terrorism/nuclear weapons
- high construction and decommissioning costs
- increased localised risk of cancer

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8
Q

What happened to the cost of wind energy

A

Costs of generating electricity from wind today are only about 10% of what they were 20 years ago. Also, one large turbine manufacturer has stated that it expects turbine costs to be reduced by 3.5% a year for the foreseeable future.

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9
Q

Evolution of wind power

A
  • 2008: a Dutch company installed the first world’s first floating wind turbine in Italy -> Submerged Deepwater Platform System
  • Swedish company Nordic brought a two-bladed turbine onto the market
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10
Q

Growth of global solar capacity

A

From 1257 MW to 137,000 MW from 2000 to 2013

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11
Q

What percentage of the world population without access to electricity in 2012

A

18%

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12
Q

How many people in the world rely in fuelwood, charcoal and animal dung for cooking

A

2.5 billion people

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13
Q

How many people died in 2012 as a result of air pollution

A

8 million

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14
Q

Strategies to tackle air pollution

A
  1. Stricter environmental regulation - polluter pays principle e.g. caps on emissions
  2. Investment into R&D in the field of greener
    technologies
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15
Q

Incidental pollution

A

One-off pollution incidents

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16
Q

Sustained pollution

A

Longer term pollution incidents

17
Q

How many of the world population lack access to safe drinking water

18
Q

How much of industrial waste in LICs is dumped untreated into rivers

19
Q

Reason for improving access to safe water

A

Can be among the most cost-effective means of reducing illness and mortality

20
Q

Green water

A

That part of total precipitation that is absorbed by soil and plants, then released back into the air

21
Q

Blue water

A

Collects in rivers, lakes, wetlands and groundwater

22
Q

Water stress

A

When there is an insufficient access to fresh water for drinking and other domestic purposes for a specific period of time

23
Q

Water scarcity

A

The lack of sufficient available water resources to meet water needs within a region

24
Q

Virtual water

A

The amount of water that is used to produce food or any other product and is thus essentially in the item e.g. producing 1kg of wheat requires 1000 litres

25
Soil degradation
A change in the soil health status resulting in a diminished capacity of the ecosystem to provide goods and services for its beneficiaries N.B. globally, it is estimated that 15% of the Earth's land area has been degraded - 1 billion hectares
26
Causes of soil degradation
Erosion by wind and water Physical degradation Chemical degradation - pollution, acidification and salinisation Biological degradation - through loss of organic matter and biodiversity Climate and land-use change
27
What is soil degradation doing to carbon storage
Reducing the soil's carbon storage ability. Over the last 50 years, global soils have lost about 100 billion tonnes of carbon
28
Negative effects of meat consumption fact
Changing from the average American diet to a vegetarian one could cut annual emissions by almost 1.5 tonnes of CO2
29
What happened to the world's total forest area from 1990 to 2005
Reduced by 3%
30
Constraints on improving degraded environments
1. Population growth 2. High rates of rural-urban migration 3. Environmental hazards 4. Poor knowledge in terms of implementing strategies to reduce/prevent degradation 5. Poor management 6. Political conflict