Environmental Control Of Metabolism Flashcards

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1
Q

What are micro-organisms

A

Are archea, bacteria and some species of eukaryotes

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2
Q

What do micro-organisms use a wide variety of

A

Use a wide variety of substrates for metabolism and produce a range of products from their metabolic pathways

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3
Q

Why are micro-organisms used

A

Are used because of their adaptability, ease of cultivation and speed of growth

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4
Q

What will many micro-organisms produce

A

Produce all the complex molecules required for biosynthesis, for example amino acids, vitamins and fatty acids

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5
Q

What do cultured micro organisms require in their growth media

A

Require raw materials for biosynthesis as well as an energy source

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6
Q

What is an energy source derived from

A

Derived either from chemical substrates or from light in photosynthetic organisms

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7
Q

The culture conditions:

A
  • Sterility
  • control of temperature
  • oxygen levels
  • pH
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8
Q

What do sterile conditions in fermenters reduce

A

Reduce competition with desired micro-organisms for nutrients and reduce the risk of spoilage of the product

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9
Q

What are the phases

A
  • Lag phase
  • log/exponential phase
  • stationary phase
  • death phase
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10
Q

What happens in the lag phase

A

Where enzymes are induced to metabolise substrates

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11
Q

What happens in the log/exponential phase

A

Contains the most rapid growth of micro-organisms due to plentiful nutrients

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12
Q

What happens in the stationary phase

A

Occurs due to the nutrients in the culture media becoming depleted and the production of toxic metabolites

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13
Q

Examples of secondary metabolites

A

Antibiotics

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14
Q

What do metabolites confer in the wild

A

Confer an ecological advantage by allowing the micro-organisms which produce them to outcompete other micro-organisms

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15
Q

What happens in the death phase

A

Death phase occurs due to the toxic accumulation of metabolites or the lack of nutrients in the culture

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16
Q

Growth curves

A

Of micro-organisms

17
Q

Use of semi logarithmic….

A

Scales in producing or interpreting growth curves of micro-organisms

18
Q

Viable

A

And total cell count

19
Q

What do viable cell counts involve

A

Involve counting only the living micro-organisms.

20
Q

What do total cell counts involve

A

Counting viable and dead cells

21
Q

What do viable cell counts do

A

Show a death phase where cell numbers are decreasing