Entres Flashcards
Ginger Mushroom Ahi
Local line caught fish cooked to temperature with blacken spices, mushrooms, onions, and ginger with a coconut amino teriyaki sauce. Served with Japanese brown rice, and a side salad.
Tahitian Prawns
Kauai prawns butterflied then dusted with Parmesan and dill. Flash broiled with white wine and lemon juice then served over a gourmet salad tossed in house made cashew cream balsamic vinaigrette with a side of hand-cut french fries topped with Truffle seasoning and Parmesan cheese.
WK Gyro 36
Soft fluffy pita bread filled with your choice of ground venison, bison, fish or vegetarian style with grilled maui onions, mushroom,tomatoes, dill, and topped with cucumber tzatziki. Served with spicy pickle.
Kitchen Burger 28
Your choice of Ground Bison, Ground Venison, Beyond beef, Portobello mushroom. Served with tomato, lettuce, onion, pickles, spicy ketchup & a spicy aioli. Comes with a side of hand-cut french fries.
Wailea Kitchen Tacos 29 V/GF
Three tacos served on corn tortilla with your choice of cheese and protein. Topped with papaya hot sauce, sweet Maui onion, cilantro, jalapeno, and fresh tomato. Served with a side of golden rice and beans. Add a protein listed above.
Pasta Vodka 39 V / GF
House made cashew cream tomato vodka sauce made with onions and mushrooms. Choice of ground Venison, Bison or vegan Beyond meat
Vegan Pesto Primavera 36 V/GF
Organic vegan pasta, homemade pesto, zucchini, garlic, onions, mushrooms, topped with Roma tomatoes in a white wine pesto cashew cream sauce. Choice of cheese upon request.
Vegan Pasta Alfredo 32 V / GF
Sauteed onion, garlic, mushrooms, and capers in a white wine Alfredo cashew cream sauce. Topped with fresh tomato, basil and your choice of cheese. Add a protein listed above!
Vegan Pasta Alfredo 32 V / GF
Sauteed onion, garlic, mushrooms, and capers in a white wine Alfredo cashew cream sauce. Topped with fresh tomato, basil and your choice of cheese. Add a protein listed above!
Veggie Enchiladas 30 V / GF
Veggie enchiladas in a flour or corn tortilla with your choice of cheese. Topped with house made papaya salsa, chipolte sauce, cashew creme, fresh tomato, cilantro, and sweet Maui onion. Served with a side of organic stewed beans & golden rice. Top it off with a protein of your choice!
