Entrees Flashcards
Fish and Chips
Bass ale beer battered 6 oz cod Steak cut chips Lemon wedge House made tartar Ketchup
Shepherd’s pie
Ground beef Peas Carrots Onions English peas Red wine demi-glaze Mash potatoes McCall's Shamrock Cheddar
Bangers and Mash
Pork sausages Colcannon potatoes Caramalized onions- spanish onions, canola oil, salt and pepper, white balsamic vinegar, butter, chives Demi mushrooms Red wine demi-glaze
Welsh pub burger
7oz angus beef patty Applewood smoked bacon fried leeks romain lettuce rarebit sauce Branston mayonaise Brioche burger bun Chips Ketchup
Corned Beef and Cabbage
Corned beef (beef brisket) Cabbage Red roasted potatoes Mustard vinaigrette Frisee lettuce, lemon vinaigrette Chives
Indian-style chicken massala
Curry roasted chicken curry sauce curried vegetables Riata -yoghurt, cucumber, red onion, tomato, salt and pepper, lemon juice Naan bread Steamed basmati rice
Mushy peas
Marrowfat peas
water
sugar
salt
Bubble and Squeak
Colcannon potatoes
Garnished with chives
Colcannon potatoes
Potatoes, cabbage, bacon fat,
white balsamic vinegar, shallots,
salt, black pepper, white pepper,
milk, butter
Riata
Yoghurt Red onion Cucumber Salt and pepper Lemon juice Tomato
Caramalized onions
spanish onions, canola oil,
salt and pepper, white balsamic vinegar,
butter, chives
Vegetable crumble
Root veg filling- carrots, parsnips, rutabaga, potatoes
Cauliflower
Golden beets
Leek and potato soup as sauce
Kale mix - broccoli, Brussels sprouts, kale, cabbage, chicory
Crumble topping - flour, butter, panko breadcrumbs, rosemary, thyme, salt, Irish cheddar
Salmon
Scottish salmon
Kale mix - broccoli, Brussels sprouts, chicory, kale, cabbage, shallots, white beans
Root veg bubble and squeak - carrots, rutabaga, parsnips, potatoes, bacon fat
Bean and bacon sauce - carrots, leeks, bacon, white beans, onions
