Entrées

Question 1

Grilled Ribeye

Answer 1

14 oz choice center-cut ribeye, roasted garlic butter, seasonal vegetables, roasted garlic mashed potatoes

Question 2

Black & Blue Coulotte

Answer 2

10 oz choice coulotte crusted with black pepper, gorgonzola fondue, roasted garlic mashed potatoes, seasonal vegetables

Question 3

Truffle Penne

Answer 3

Garlic, bacon, Parmesan, broccolini, truffle cream sauce (truffle oil and Alfredo base), shallots, penne pasta, tomatoes (choice of grilled chicken, sliced filet, portobello, or prawns)

Question 4

Fish & Chips

Answer 4

Tempura beer-battered fish, Twigs signature fries, coleslaw, Dijon tartar sauce

Question 5

Pepper Salmon

Answer 5

Wild Alaskan sockeye salmon, roasted red pepper corn relish, rice pilaf, seasonal vegetables, Creole remoulade

Question 6

Wild Mushroom Shrimp Risotto

Answer 6

Lemon butter garlic roasted shrimp, sautéed wild mushrooms, Parmesan risotto, green onions

Question 7

Pesto Margherita Chicken

Answer 7

Pesto-crusted chicken breasts, mozzarella, tomato, roasted garlic mashed potatoes, seasonal vegetables, balsamic glaze

Question 8

Crab Mac & Cheese

Answer 8

Blue crab, bacon, goat cheese, cheddar jack cheese, cavatappi pasta, tomato, shallots, breadcrumbs, chives

Question 9

Pork Ribeye

Answer 9

Pork ribeye, chipotle marinade, pineapple salsa, rice pilaf, seasonal vegetables

Question 10

Yakisoba Stir Fry

Answer 10

House-made spicy teriyaki sauce, sautéed onions, bell peppers, snow peas, yakisoba noodles, kimchi slaw, peanuts, sesame seeds, green onion (choice of chicken, portobello, or shrimp)