Entrées Flashcards
1
Q
Ora King Salmon poke (9-5)
A
Avacado, Watermelon Radish, Umami Crunch, Spring Peas
- Diced Salmon
- Ponzu
- Sushi Rice
- sliced Avocado
- Bias Cut Snap Peas
- Shaved watermelon Radish
- Toasted Sesame Seeds
- Julienne Nori
- Umami Crunch
ALLERGIES:
- Seed (MODIFIED-garnished)
- Allium (MODIFIED -umami crunch)
- Soy (ponzu)
- Mushroom (ponzu)
- Gluten (ponzu)
2
Q
Element 47 Burger (7-5)
A
Emma Farms Wagyu, Smoked Bacon & Tomato Jam, Rockin w Smoked Cheddar, Lettuce, Tomato, Pickles, Fried Garnish
- 6oz Wagyu Patty
- Tomato Jam
- Rockin W smoked cheddar
- Pickles
- Lettuce
- Tomato
- French Fries
ALLERGIES: Dairy (in bun and cheddar) Gluten (in bun) Egg (sherry aioli, egg wash on bun) Nightshade (tomato jam) Allium (pickles)
3
Q
Emma Farms Wagyu Steak Sandwich (8-5)
A
Emma farms Wagyu 6oz. Sliced, Hatch Green Chili, Chipotle Aioli, Baby Arugula, Caramelized Onion
- 6oz. Sliced Wagyu
- Montreal Steak Seasoning
- Melter Havarti
- Baby Arugula
- Chipotle Aioli
- Caramelized Onion
- Montreal Sour Cream
- Brioche Hoagie Bun
ALLERGIES:
- Dairy (in bun, cheese &sour cream)
- Gluten (bun)
- Egg (Chipotle Aioli, egg wash on bun)
- Nightshade (tomato jam)
- Allium (carm onion, steak seasoning, sour cream)
4
Q
Ora King Salmon (6-1)
A
Shelling Bean Ragout, Fennel, Onion
- Salmon
- Shelling Bean Ragout
- Fennel (roasted wedges)
- Fennel Broth
- Fennel Garnish
- Chorizo Oil
ALLERGIES:
-Allium (fennel broth, onions)
5
Q
Summer Vegan Bowl (7-3)
A
Broccoli Rabe, Quinoa, Sorghum, Basmati Rice, Roasted Pepper, Miso Herb Pesto
- Grains (red quinoa, basmati rice, sorghum)
- Broccoli Rabe Leaf
- Roasted Pepper
- Miso Cashew Herb Purée
- Avocado
- Toasted Cashews
- Pickled Morel
ALLERGIES:
- Soy (in purée from white soy)
- Gluten ( in purée from white miso)
- Nut (cashews as garnish and in purée)