Entree’s Flashcards
Fan Fav Wings
House breaded
Voted best in the city
Served with carrots, celery and ranch
Allergies: Dairy, garlic, gluten
Wing Sauce Options
Garlic Parm
BBQ
Jerk BBQ NEW: Korean BBQ
Cajun
Ghost Pepper
Salt and Vinegar
Honey Garlic
Sweet chilli
Buffalo medium
Buffalo Hot
Fan fusion: Hot and honey
Contender Wings
Cornstarch dusted wings
Gluten friendly, smaller wing
10-12 per order
Allergies: Dairy, garlic, gluten friendly
Nashville Hot wings
Leaving the menu
House breaded wings, Nashville famous hot fried chicken served with white bred and pickles.
Allergies: Dairy, garlic, gluten
Buttermilk Tenders
5 piece, marinated in buttermilk, crispy, served with sour fresh cut fries and house made ranch
Allergies: Garlic, onion, gluten, dairy, egg
Served with fries
Add sauce for $2.50
Spring Salad
LEAVING MENU
New season, new salad
Mixed green tossed in house made honey mustard dressing
Garnished with radish
Snap peas
Sunflower seeds
Goat cheese
Pickled red onion
Fennel
Allergies: Honey, mustard, dairy, seeds
Ceasar Salad
Fresh lettuce tossed in house made ceasar dressing, garnished with remaining parmesan, croutons and bacon
Allergies: Dairy, gluten. fish, pork, garlic, egg KALE
NEW: switching to Romaine lettuce
MISO Superfood salad
Baby kale tossed with charred broccoli, broccoli stem and tofu in a miso/tahini dressing, with grapefruit, avocado, hemp heart and popped sorghum
popped sorghum (domesticated iim Egypt, tastes like popcorn, full of fibre and protein)
Allergies: Garlic, sesame, soy
Buffalo Chicken Wedge Salad
Buffalo chicken
Ranch dressing
Blue cheese
Pickled onion
Macerated tomatos
RS popcorn
Allergies: Dairy, Garlic, onion, gluten
Power Bowl
Leaving the MENU
Arugula
Toasted pumpkin seeds
Avocado
Pickled red onion
Roasted sweet potato
Quinoa
Edamame
Cilantro lime vinaigrette
Allergies: Seeds, onion, soy
Salmon Poke Bowl
Sushi rice
Salmon
Spicy miso mayo
Sweet soy sauce e
Scallions
Edamame
Cucumbers
Avocado
Fermented red cabbage
Nori (type of seaweed)
B/W Sesame seeds
Wasabi Peas
Togarashi (Japanese spice blend made of child flakes, seaweed and sesame seeds)
Fuikake
Classic Burger
Brisket, chuck blend handcrafted by our chef. Garnished with lettuce, tomato and red onion as well as RS sauce
Allergies: Dairy, sesame, gluten, egg, onion, nightshade
The 6ix burger
2 4oz Patties
Ground brisket, short rib and Chuck with American an cheese and maple bacon
Lettuce
Tomato
Red onion
RS sauce 2.0
sesame bun
Allergies: Dairy, sesame, gluten, egg, onion, pork, nightshade
The Champ Burger
LEAVING MENU
Dry aged all beef patty
Served on a toasted brioche with truffle aioli, leaf lettuce, bacon/onion jam, Caramelized onions and provolone
Allergies: Dairy, pork, gluten, egg, onion
Turkey Burger
LEAVING MENU
Made in House
Pada bun
Served with red onion marmalade, tricolour gouda, herb mayo, lettuce and tomato, fresh avocado
Allergies: Gluten, garlic, butter, egg, onion, wine