Entree

Question 1

Homemade 3 meat lasagna topped with bechamel sauce and served with a choice of house or Caesar salad
- can be vegetarian

Answer 1

Nonna’s lasagna (3 ingredients)

Question 2

Breaded cutlets, Mozzarella, Pomodoro sauce, with a side of tagliatelle in a rose sauce

Answer 2

Chicken or veal parmigiano (5 ingredients)

Question 3

10oz AAA strip loin in a red wine mushroom sauce, and a 5 oz lobster tail,
Add Ons:
Sautéed mushrooms
3 shrimp

Answer 3

Surf & Turf (3 - 5 ingredients)

Question 4

Cold seafood: 6 oysters, 5 shrimps, lobster tail, with a half bowl of warm mussels in a choice of white wine sauce or tomato sauce, served with 4 warm crostini

Answer 4

Seafood platter (5 ingredients)

Question 5

Ragazzi style fish and chips, basil and white wine battered, served with homemade frites

Answer 5

Pesce e fritto (2 ingredients)