Energy Stores In The Cell Pt 2 Flashcards

1
Q

What are the Key concepts about energy stores in cells?

A
  • ATP is a universal currency not a store
  • When supply exceeds demand, energy is most often stored in the form of polymer macromolecules of fuel molecules e.g. glycogen (glucose stores), triglyceride (fatty acid stores).
  • Some cell types need to increase metabolic activity very quickly (e.g. skeletal muscle).
  • need a reserve of high energy stores that can be used immediately
  • Use creatine phosphate (phosphocreatine)
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2
Q

What is the reaction that forms creatine phosphate?

A

Creatine + ATP -(creatine kinase)- phosphocreatine (creatine phosphate) + ADP

  • When ATP levels are high, ‘phosphate bond energy’ may be stored in phosphocreatine.
  • If ATP concentration falls suddenly, the reaction reverses providing short term boast in ATP concentration.
    Pg 4-5
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3
Q

How is creatine kinase a marker of myocardial infarction?

A
  • creatine kinase is made up of two subunits.
  • Different isoform combinations are found in different tissues.
  • one isoform combination is specific to the heart muscle
  • CK-MM at 70% and CK-MB at 25-30%
  • CK is released from cardiac myocytes (cells) when damaged, myocardial infarction (heart attack)
  • Appears in the blood after a few hours.
  • Diagnostic in myocardial infarction
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4
Q

How is Creatinine produced?

A
  • Creatine and phosphocreatine can spontaneously breakdown to form creatinine
  • The breakdown is spontaneous and is non-enzymatic and occurs at a constant rate for each compound
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5
Q

How is creatinine a useful clinical marker?

A
  • Produced by a spontaneous reaction at a constant rate - unless muscle is wasting
  • excreted via the kidneys
  • because there is a constant production of creatinine from skeletal muscle, creatinine excretion per 24h is proportional to the muscle mass of the individual.
    • provides a measure of muscle mass
  • creatinine concentration in the urine is a marker for urine dilution
  • can be used to estimate true urinary loss of many substances e.g. hormone in pregnancy
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