Energy Production Lipids Flashcards

1
Q

What elements do lipids usually contain?

A

Most only contain C, H, O but phospholipids contain P and N

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2
Q

Why do lipids release more energy than carbohydrates?

A

They are more reduced than carbohydrates so release more energy when oxidised - more H atoms released for oxidative phosphorylation

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3
Q

3 classes of lipids

A
  1. Fatty acid derivates
  2. Hydroxyl-methyl-glutaric acid derivates (C6)
  3. Vitamins
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4
Q

Fatty acid derivatives (4)

A

Fatty acids - fuel molecules
Triacylglycerols - fuel and insulation
Phospholipids - membrane
Eicosanoids - local mediators (chemical messenger molecule)

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5
Q

Hydroxyl-methyl-glutaric acid derivates (4)

A

Ketone bodies - water soluble fuel molecules
Cholesterol
Cholesterol esters - cholesterol storage
Bile acids and salts - lipid digestion

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6
Q

Why are triacylglycerols stored in an anhydrous form?

A

They are hydrophobic

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7
Q

What are triacylglycerols?

A

Storage molecules in adipose tissue until it needs to be metabolised

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8
Q

When are triacylglycerols utilised

A

Prolonged exercise, starvation and during pregnancy

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9
Q

Hormonal control of triacylglycerols

A

Glucagon mobilises the fat
Insulin stimulates storage of fat

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10
Q

What is esterification

A

The process of triacylglycerol formation from glycerol and fatty acids

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11
Q

What happens to triacylglycerol in the GI tract in stage one of metabolism?

A

Pancreatic lipases digest lipid into fatty acids and glycerol

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12
Q

Explain what happens to fatty acids after TAG is hydrolysed (5)

A
  1. Fatty acids are converted back to TAG in epithelial cells of small intestine
  2. Packaged into lipoprotein molecules called chylomicrons
  3. Released into circulation via lymphatic
  4. Carried to adipose tissue
  5. Stored as triglyceride
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13
Q

How does stored TAG in adipose tissue get to consumer tissues when needed?

A

Released as fatty acids and carried in the blood to tissues as albumin-fatty acid complex where they are released to tissues and oxidised for energy

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14
Q

Explain the triglyceride/ fatty acid cycle in adipose tissue (3)

A
  1. Glycerol-1-P from glucose and Fatty acrylic-coA go through esterification to make triglyceride
  2. Triglyceride constantly breaks down
  3. All glycerol released, some fatty acids released into blood on albumin and others are reactivated to fatty acyl-CoA to join with glycerol again and continue the cycle
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15
Q

What happens to the triglyceride/fatty acid cycle when glucose levels fall?

A
  1. G-1-P production is reduced so not put into the cycle
  2. Nothing for fatty acyl-CoA to re-esterify with to make triglyceride
  3. Triglyceride continues breaking down and fatty acids only released into blood on albumin to supply tissues
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16
Q

General formula for fatty acids

A

CH3(CH2)nCOOH

17
Q

Why are certain polyunsaturated fatty acids essential in the diet?

A

Mammals can’t synthesise them because they can’t introduce a double bond past carbon 9

18
Q

Summary of fatty acid catabolism (3)

A
  1. FA activated (by linking to coenzyme A in the cytoplasm)
  2. Transported across the inner mitochondrial membrane using a carnitine shuttle
  3. FA go through a series of oxidative reaction (FAD to FAD2H) with C2 removed each cycle