Energy Flow And Nutrient Cycles Flashcards

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1
Q

How is energy transferred through ecosystems?

A

Energy enters an ecosystem by photosynthesis. Plants convert sunlight energy into a form which can be used by other organisms. This energy is transferred when organisms eat other organisms, e.g. Primary consumers eat producers.

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2
Q

What do the arrows show in a food web or food chain?

A

The arrows show the direction of energy transfer.

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3
Q

Why is energy transfer between the trophic levels inefficient?

A

Around 90% of energy is not transferred to the next trophic level. This is because some energy is not taken in by organisms in the first place, e.g. Plants cant use all the light energy because some is the wrong wavelength, etc. Also, some parts of food cannot be eaten, e.g. Bones, etc. Also, some parts of food come out as waste. E.g. Faeces. Some energy which is taken up is used by the animals for respiration, muscle contraction, etc.

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4
Q

What is net productivity?

A

Net productivity is the amount of energy that is available to the next trophic level.

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5
Q

How is net productivity calculated?

A

Net productivity =

gross productivity - respiratory loss

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6
Q

What are pyramids of numbers and what do they show?

A

Pyramids of numbers show the number of organisms in each trophic level. They may not be pyramid shaped because large numbers of primary consumers (e.g. Caterpillars) can eat one tree (producer).

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7
Q

What are pyramids of biomass and what do they show?

A

Pyramids of biomass show the amount of biomass in each trophic level at a single moment in time. They are always pyramid shaped except for one exception.

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8
Q

What is the exception when a pyramid of biomass is not pyramid shaped?

A

Plant plankton can have a smaller biomass than animal plankton in an ocean ecosystem. This is because there is a small amount of them at a given moment in time. However, they have a short life span and reproduce very quickly so there is a lot of them over a period of time.

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9
Q

What are pyramids of energy and what do they show?

A

Pyramids of energy show the amount of energy available in each trophic level in kilojoules per square metre per year. (kJm-2 yr-1).
They are always pyramid shaped.

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10
Q

Why are intensive farming systems more productive than natural ecosystems?

A

Intensive farming involves changing an ecosystem by controlling the biotic and abiotic conditions, e.g. Keeping animals in a heated barn so they don’t use energy for maintaining their body temperature.

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11
Q

How can farmers increase productivity of intensive farming?

A

They can increase the efficiency of energy conversion so more energy is used for growth and less is used for other activities, e.g. Maintaining body temperature. They can increase energy input so more energy is added to the ecosystem so there is more energy for growth. E.g. Give the animals more food.

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12
Q

How does use of chemical pesticides increase productivity?

A

Herbicides kill weeds that compete with crops for energy, so the crops receive more energy and so grow faster and larger.
Fungicides kill fungal infections that damage crops, so crops use more energy for growth and less for fighting infection so the grow faster and larger.
Insecticides kill insects that eat crops, so less biomass of crops is lost so they can grow larger.

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13
Q

What are 3 chemical pesticides that can be used on crops?

A

Herbicides, fungicides and insecticides.

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14
Q

What are the environmental issues of using chemical pesticides?

A

Pesticides can damage or kill non pest species, e.g. Butterflies.
They can affect other animals on the food chain, e.g. If a secondary consumer eats lots of primary consumers which contain a small amount of pesticide, the secondary consumer may be poisoned.

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15
Q

What are the economic issues of using pesticides?

A

Chemical pesticides are expensive, so it may not be profitable for farmers to use them. E.g. The cost of pesticides may be greater than the extra money they would make from the extra productivity.

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16
Q

How does the use of biological agents increase productivity?

A

Biological agents reduce the number of pests, so crops lose less energy and biomass, which increases productivity.

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17
Q

What are some examples of biological agents?

A

Natural predators - can be introduced into ecosystems to eat a pest species.
Bacteria or viruses can be used to kill pests.
Parasites cans be used to live in a pest, the parasite can kill the insect.

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18
Q

What are the environmental issues of using biological agents?

A

If a natural predator is introduced into an ecosystem the predator may become a pest itself.
Biological agents can damage or kill non pets species.

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19
Q

What are economic issues of using biological agents?

A

They may be less cost effective than chemical pesticides, e.g. They don’t have an as fast short term effect. So they tend to increase productivity less than chemical pesticides in the short term.

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20
Q

What are integrated systems?

A

Integrated systems are farms which use both chemical pesticides and biological agents.

21
Q

What are the advantages of integrated systems?

A

The combined effect of using both can reduce pest numbers even more than using one method alone, so productivity is increased even more.
Interested systems can reduce cost if one method is very expensive. E.g. You could use the expensive method less as the 2 methods are being used together.
They can reduce environmental impacts of pesticides as less is needed to be used.

22
Q

What are fertilisers?

A

Fertilisers are chemicals that provide crops with minerals which are needed for growth, e.g. Nitrates.

23
Q

Why do farmers use fertilisers?

A

Fertilisers are used because crops use minerals when they grow. So minerals are a limiting factor of growth. Therefore, if you add a fertiliser it replaces minerals in the soil, so they can be used by plants. So more energy from the ecosystem is used for growth.

24
Q

What are natural fertilisers?

A

Natural fertilisers are made from organic matter, e.g. Manure.

25
Q

What are artificial fertilisers?

A

Artificial fertilisers are inorganic, e.g. They contain chemicals such as ammonium nitrate.

26
Q

What are the environmental issues of using fertilisers?

A

They can be washed into rivers and kill fish and plant life. (Eutrophication).
Also, they can change the balance of nutrients in the soil and if there is too much of a certain nutrient it cans causes crops and other plants to die.

27
Q

What are economic issues of using fertilisers?

A

Farmers must get the amount of fertiliser they use correct because if the use too much they waste money and the excess fertiliser could get washed into rivers. If they use too little fertiliser they won’t increase there productivity enough, so they won’t make enough money from selling the crop.

28
Q

How does intensive rearing of animals increase productivity?

A

Animals are kept in warm, indoor pens so there movement is restricted and less energy is wasted maintaining their body temperature. The animals can also be given food which is higher in energy so more energy is available for growth.

29
Q

What is the benefit of intensive rearing of livestock?

A

More food can be produced in a shorter space of time.

30
Q

What are the ethical issues of intensive rearing of livestock?

A

Some people believe that the conditions animals are kept in causes them pain, distress and restricts their natural behaviour, so it shouldn’t be done.

31
Q

What happens in the carbon cycle?

A

Carbon (in there form of CO2 from air or water) is absorbed by plants when they photosynthesise. This carbons become carbons compounds in plant tissue. The carbon is passed onto primary consumers when they eat the plants, and secondary consumers when they eat primary consumers, etc. When organisms continuing carbon die, they are decomposed by saprobiotic microorganisms. This returns the carbon to the air as organisms respire, which produces CO2. If dead organic matter is not decomposed, it turns into fossil fuels over millions of years. When fossil fuels are burned, CO2 is released (combustion).

32
Q

Describe the daily change in CO2 concentration.

A

Respiration happens constantly throughout the day and night, which produces CO2. Photosynthesis can only take place in daylight hours. Therefore, the CO2 concentration falls during the day, as it is removed from the atmosphere by photosynthesising plants. The CO2 concentration increases at night because photosynthesis cannot happen at night, so CO2 isn’t removed, but all organisms are still respiring, which adds CO2 to the atmosphere.

33
Q

Describe the yearly change in CO2 concentration.

A

Most plant growth and photosynthesis happens in summer as that is when the light intensity is greatest. Therefore, more photosynthesis occurs in summer. CO2 concentration falls in summer because more CO2 is removed from the atmosphere by photosynthesising plants. CO2 concentration increases throughout autumn and winter and there is less light intensity, so less photosynthesis can happen and therefore less CO2 is removed from the atmosphere.

34
Q

What is the greenhouse effect and how does it cause global warming?

A

The greenhouse effect is when greenhouse gases, e.g. CO2 block energy from going out into space. This energy reflects back towards earth and is trapped in the atmosphere. Therefore, less energy is lost to space and the Earth warms up.

35
Q

Why is the CO2 concentration is the atmosphere increasing?

A

In the last 200 years CO2 concentration has increased rapidly. It is increasing because more fossil fuels, e.g. Gas, oil and coal are being burnt in power stations, cars, etc. Burning fossil fuels releases CO2 into the atmosphere. Also, things which store carbon are being destroyed, e.g. Trees. If the trees are burnt down CO2 is released from combustion and if the trees are decomposed, saprobiotic microorganisms break down the carbon compounds and respire.

36
Q

Why is methane concentration in the atmosphere increasing?

A

More methane is being released into the atmosphere because more fossil fuels are being extracted, there is more decaying waste and more cattle, which give off methane as a waste gas. Also methane can be released from natural stores, such as frozen ground. If temperatures increase these stores can thaw and release lots of methane into the atmosphere.

37
Q

What are 2 greenhouse gases?

A

Carbon dioxide and methane.

38
Q

How does global warming affect crop yield?

A

An increasing CO2 concentration can cause a higher crop yield as CO2 is a limiting factor of photosynthesis. Therefore, increasing CO2 concentration means crops grow faster and so increases crop yield.

39
Q

How does global warming affect insect pests?

A

Some species can become more abundant, e.g. If there are warmer and wetter conditions there can be an increase in the number of Mosquitos. Also, some insects can become less abundant, e.g. Some insects can only survive in specific temperature ranges so if it gets too hot fewer insects will survive.

40
Q

How does global warming affect wild animals and plants?

A

Some species will become more widely distributed, e.g. Species which thrive in a warm environment will become more widely distributed as there are more warmer environments. Some species will become less widely distributed, e.g. Species which need cold temperatures will be less widely distributed as there are less cold environments. Global warming can affect the numbers of plants and animals, e.g. Some species are becoming more abundant and some species are becoming less abundant.

41
Q

What is nitrogen fixation?

A

Nitrogen fixation is when nitrogen gas in the atmosphere is turned into ammonia by bacteria which live in the root nodules of plants.

42
Q

What is ammonification?

A

Ammonification is when nitrogen compounds from dead organisms are turned into ammonium compounds by decomposers.

43
Q

What is nitrification?

A

Nitrification is when ammonium compounds in the soil are changed into nitrogen compounds which can be used by plants by nitrifying bacteria. Nitrifying bacteria change ammonium compounds into nitrites and then nitrites into nitrates.

44
Q

What is denitrification?

A

Denitrification is when nitrates in the soil are converted into nitrogen gas by denitrifying bacteria. The denitrifying bacteria use the nitrates to respire and produce nitrogen gas. This only happens where there is no oxygen.

45
Q

What is leeching?

A

Leeching is when water soluble compounds in the soil are washed away, e.g. By rain.

46
Q

How is eutrophication caused?

A

Nitrogen fertilisers can be washed into rivers by rain.

47
Q

What happens during eutrophication?

A

Fertilisers that are applied to fields can be washed into rivers and ponds by rain. Nitrates in the fertiliser causes the algae to grow. Large amounts of algae block light from reaching plants below the surface. The plants below die because they don’t get enough light or photosynthesise. Bacteria feed on the dead plants. The bacteria respire which reduces the oxygen concentration of the river. Fish die because they isn’t enough oxygen in the water.

48
Q

What are trophic levels?

A

Trophic levels are the stages of the food chain, e.g. Produces, primary consumers, etc.