energy and eco systems Flashcards
Define a producer in an ecosystem.
An organism that synthesizes organic molecules from inorganic molecules using energy (e.g., plants using sunlight in photosynthesis).
What is gross primary production (GPP)?
The total amount of chemical energy captured by plants through photosynthesis per unit area per time.
What is net primary production (NPP)?
The energy remaining after respiratory losses.
Define trophic level.
The position an organism occupies in a food chain, e.g., primary producer, primary consumer.
What is the difference between biomass and productivity?
Biomass is the total mass of living material in an area, while productivity is the rate at which biomass is produced.
If GPP is 5000 kJ/m²/year and respiratory losses are 1500 kJ/m²/year, calculate NPP.
NPP = GPP - Respiration = 5000 - 1500 = 3500 kJ/m²/year.
Calculate the efficiency of energy transfer if a primary consumer consumes 1000 kJ and stores 100 kJ as biomass.
Efficiency = (Energy stored / Energy consumed) × 100 = (100 / 1000) × 100 = 10%.
What happens during ammonification?
Saprobionts decompose organic nitrogen (from dead organisms and waste) into ammonium ions.
Describe nitrification.
Nitrifying bacteria convert ammonium ions into nitrites (NO₂⁻), and then nitrites into nitrates (NO₃⁻).
Explain denitrification.
Denitrifying bacteria convert nitrates into nitrogen gas under anaerobic conditions.
Why is energy transfer between trophic levels inefficient?
Energy is lost through respiration, excretion, movement, heat (especially in endotherms), and undigested material.
Suggest why food chains rarely exceed four trophic levels.
Insufficient energy is available at higher trophic levels due to energy losses at each level.
Farmers often use fertilizers to increase crop yield. Explain how this helps.
Fertilizers add nitrates and phosphates, increasing plant growth by supporting DNA, ATP, and protein synthesis.
Describe how energy flows through an ecosystem.
Energy enters via sunlight and is captured by producers through photosynthesis (GPP). NPP supports consumers and decomposers. Energy is lost as heat, movement, and respiration at each trophic level.
Explain how agricultural practices increase the efficiency of energy transfer in food chains.
Practices like using pesticides, herbicides, and fertilizers reduce energy losses to pests, weeds, and respiration. Livestock are confined to reduce energy loss through movement.