Endocrinology - Week 4 Flashcards
what contributes to calories in
food and absorption
what contributes to calories out
basal metabolic rate, thermogenesis, non purposeful activity, exercise
heritability of obesity
40-70%
what are the efferents of the hypothalamus
pituitary which goes on to: gonads - sex steroids adrenal cortex - cortisol thyroid - thyroxine growth hormone
autonomic NS
parasympathetic - insulin
sympathetic - adrenaline
what are afferents of the hypothalamus
- Conscious control
- Fatty acids, glucose, hormones
- Leptin
- Ghrelin
- Insulin
when is leptin treatment for obesity effective
• Ineffective when leptin is high
o Idiopathic obesity
• Effective when [leptin] is low
o Leptin deficiency (rare)
o Anorexia nervosa
o Lipodystrophy
what are the actions of leptin
• Satiety • Hypothalamic-pituitary-gonadal axis o Puberty o Fertility • Hypothalamic-pituitary-adrenal axis • Hypothalamic-pituitary-thyroid axis
• Peripheral actions??
o Adipocytes, pancreatic islets, immune cells, …
PROBABLY MOST IMPORTANT IN LOW ENERGY STATES
AS SURVIVAL SIGNAL
what are some causes of secondary obesity
- Hypothyroidism
- Cushing’s syndrome - usually iatrogenic
- Hypothalamic disease
• Others o Drugs (oestrogen, beta blockers, tricyclic antidepressants, sodium valproate) o Insulinoma, GH deficiency o Genetic Disorders: e.g. Prader Willi syndrome, Bardet Biedl syndrome, leptin or leptin receptor deficiency, melanocortin 4 receptor defect, POMC deficiency
spotting endocrine disorders in obesity History
• Always obese/age of onset?
o Periods regular/ headache/ thirst, polyuria?
o Diet, eating pattern, alcohol, exercise?
o Drugs?
o Complications and effects on lifestyle
• Examination:
o Features of Cushing’s, hypothyroidism, hypothalamic disease, syndromes
o BP
• Investigations:
o TFTs › Blood glucose
o ?o/n dex suppression test
why is obesity bad for you
- Breathlessness, Sleep apnoea
- Cancers (breast, endometrium, ovary, colon, gallbladder)
- Gallstones, NAFLD
- Incontinence
- Varicose veins
- Arthritis
- Social & Psychological
- Heart attack
- Hypertension
- Diabetes mellitus
- Infertility & hirsutis
describe fat distribution
Fat distribution – Apples and Pears
Central Visceral Android ‘Apple’ HIGH RISK
Peripheral Subcutaneous Gynoid ‘Pear’ LOW RISK
what is important about visceral fat
- different metabolism or secretion
* releases direct to liver
what is lawrence syndrome
“Lipoatrophic” Diabetes
• Generic IR complications o Acanthosis nigricans o Hyperandrogenism o Female subfertility o Precocious puberty o Diabetes mellitus o Soft tissue overgrowth
• Lipotoxic complications o Severe dyslipidaemia o NAFLD, cirrhosis, HCC o Premature atherosclerosis o Diabetes mellitus
describe adipokines
- Secreted from adipocytes or macrophages in adipose tissue
- Manipulations in mice demonstrate potent effects on insulin sensitivity in other tissues
- Correlated with increased insulin sensitivity in other tissues in humans
- Many candidates published – variable importance in subsequent studies
what are the endocrine consequences of obesity
• Altered steroid metabolism in adipose tissue:
o Increased oestrone and oestradiol
Hirsutism and infertility
Hormone-sensitive cancers
o increased reactivation of cortisol from cortisone
• Altered substrate flux and adipose inflammation o Insulin resistance Hyperglycaemia Dyslipidaemia, Fatty Liver Subfertility
• Altered hypothalamic function
o Anovulatory menstrual cycles
Subfertility
describe diabetes and its epidemiology
- Affects 5% of total population
- Affects 10% of people over 65
- Around 3.2 million people are known to have diabetes
- Many people have undiagnosed diabetes
- About 25% require insulin therapy
Diabetes mellitus is a condition associated with an elevated blood glucose. This is a consequence of deficiency of INSULIN, or of its reduced action, or of a combination of both.
describe insulin
- Hormone secreted in pancreas (islets)
- Anabolic hormone
- Essential for fuel storage and cell growth
- Promotes uptake of glucose into cells for energy
- Prevents breakdown of fat and protein
describe pancreatic cells
Alpha cell Glucagon 11%
Beta cell Insulin 85%
Delta cell Somatostatin 3%
F cell Pancreatic polypeptide 1%
describe the structure of insulin
Insulin has an alpha and beta subunit which are linked by disulphide bonds and C-peptide. This is proinsulin. Prior to release by cells, C-peptide is cleaved away to leave insulin and free C-peptide. This is done by b-cell peptidases.
how is Insulin Secretion from Beta Cells is Directly Coupled to Glucose Influx
Beta cells have GLUT 2 transporters which are insulin independent and let in glucose purely based on extracellular glucose concentration. This glucose is metabolised by the cell to give ATP. This ATP will inhibit K channels which then don’t pump K out of the cells. This leads to depolarisation of the membrane which in turn leads to voltage gated Ca channels to open and let Ca into the cell. Ca causes exocytosis of insulin granules into the bloodstream.
describe insulin release
- Pro-insulin is converted to insulin and C-peptide in equimolar amounts
- In response to ingestion of food, stored insulin is released first, followed by newly synthesised insulin
- This gives a biphasic response of insulin secretion
- C-peptide can be used as a measure of endogenous insulin secretion in people with diabetes
INSULIN from pancreas: • Secreted into portal vein • Acts first on LIVER • Passes through liver into systemic circulation • Acts on MUSCLE and FAT
what are the Principal Actions of Insulin
↑ Glucose uptake in FAT and MUSCLE ↑ Glycogen storage in LIVER and MUSCLE ↑ Amino Acid uptake in MUSCLE ↑ Protein Synthesis ↑ Cell proliferation ↑ Lipogenesis in ADIPOSE TISSUE
↓Apoptosis
↓ Gluconeogenesis from 3-Carbon precursors
↓Ketogenesis (in LIVER)
Insulin Causes Translocation of GLUT 4 to Cell Membranes. This allows insulin-dependent glucose uptake into cells
what is the difference between insulin and glucagon
Insulin favours glycogenesis and inhibition of gluconeogenesis
Glucagon favours glycogenolysis and gluconeogenesis
what are some 3-carbon precursors
Alanine (from ingested protein)
Pyruvate (from muscle protein)
Lactate (from muscle glycogen)
Glycerol (from fat)