Employee Training Test Questions Flashcards

1
Q

What are the three salad dressings?

A
  • Caesar
  • Honey Balsamic
  • Lemon Oregano
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2
Q

Which dressings are made in-house?

A
  • Honey Balsamic
  • Lemon Oregano
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3
Q

What are the 3 kind of Olives in the Marinated Olives?

A
  • Queen
  • Kalamata
  • Castelvetrano
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4
Q

What are the parts for the Burrata Caprese

A
  • Arugula
  • Tomatoes
  • 3 slices of bread
  • ONE burrata cheese
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5
Q

What is the difference between Gelato and Ice Cream?

A

Gelato is made with more milk than cream, making it have less fat content compared to ice cream. It is also served at a slightly higher temperature

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6
Q

What are the premium salad toppings and their prices?

A
  • Chicken $2
  • Goat cheese $2
    -Boiled egg

- Goat cheese $2

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7
Q

Which small bites get served with bread?

A
  • Burrata caprese

- Cheesy Bread

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8
Q

Explain the 3 different pizza bases

A
  • Bianca: No sauce, cheese-based
  • Rossa: House made tomato sauce
  • Verde: House made pesto sauce
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9
Q

How does a build your own pizza work

A

Choose 1 of the 3 different pizza bases, add toppings ( can cost between $2-$4), add garnishes for free

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10
Q

What is Burrata?

A

Mozzarella shell with creamy Mozzarella inside

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11
Q

What is prosciutto?

A

Thinly sliced cured pork

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12
Q

How would you describe our pizza?

A

Neapolitan style with a thin center crust with a chewy outer crust

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13
Q

How can spinach be served on a pizza?

A

Applied after cooking, but can be cooked if desired

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14
Q

What are the 7 free garnishes?

A
  • Garlic
  • Chili flakes
  • Chives
  • Olive oil
  • Chili oil
  • Oregano
  • Basil
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15
Q

What type of flour do we use to make the dough?

A

-00 ( Double Zero )

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16
Q

How many slices are in the pizza?

17
Q

How much does it cost to add prosciutto to a pizza?

18
Q

How large is our pizza?

19
Q

How many beers do we serve?

20
Q

What are the wines that we serve?

A
  • Prosecco
  • Pinot Grigio
  • Pinot Noir
  • Cabernet
21
Q

Where are the wines from?

22
Q

How would you greet a customer who is dining in for the first time?

A

Ask if they’ve been in before, show/tell them the size of the pizza, and hand them a menu

23
Q

Do we take reservations?

A

Only for parties of 10 or more

24
Q

Do we deliver?

A

Yes, but only through uber eats

25
Q

What are the steps when running a pizza to the dining room?

A
  • Check the ticket ( to insure nothing is missing )
  • Know where order is going
  • Grab guest napkins, plates and cutlery
26
Q

How much do we sell spicy oil for?

27
Q

What temperature do the pizzas cook at?

A

700°-800°

28
Q

What kind of pizza do we serve?

A

Neapolitan Style

29
Q

What are the key characteristics of our kind of pizza?

A

Thin center, Chewy outer crust, chared, blistered

30
Q

Name our signature pizzas (8)

A
  1. Verdura
  2. Margherita
  3. Carni
  4. Polpette e Pesto
  5. Funghi
  6. Buffalo Chicken
  7. Chorizo
  8. MVP
31
Q

What is F.I.F.O

A

First in, First out

32
Q

What Temperature do the meatballs need to be heated to serve?