Emily Words Flashcards

1
Q

젠장

jenjang

A

Shit

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2
Q


Q

A

Cute

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3
Q

I떡볶이

tteokbokki

A

Tteokbokki (Korean: 떡볶이), or simmered rice cake, is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (떡면; “rice cake noodles”) or commonly tteokbokki-tteok (떡볶이 떡; “tteokbokki rice cakes”).[1][2] Eomuk (fish cakes), boiled eggs, and scallions are some common ingredients paired with tteokbokki in dishes. It can be seasoned with either spicy gochujang (chili paste) or non-spicy ganjang (soy sauce)-based sauce; the former is the most common form,[3] while the latter is less common and sometimes called gungjung-tteokbokki (royal court tteokbokki).

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4
Q

순대
Soon - Dae

A

Sundae

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5
Q

순대
Soon - Dae

A

Sundae

Sundae (Korean: 순대 [sun.dɛ], sometimes anglicized as soondae) is a type of blood sausage in Korean cuisine.[1][2] It is a popular street food in both North and South Korea,[3][4] generally made by steaming cow or pig’s intestines stuffed with various ingredients.[5]

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6
Q

아니 Ani

A

No

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7
Q

이짜나 ijjana

A

This is it

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8
Q

어서와 한국은 처음이
eoseowa hangug-eun cheoeum-i

A

Welcome, this is my first time in Korea

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9
Q

잘자 Jalja

A

Good night

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10
Q

좋은꿈꿔
joh-eunkkumkkwo

A

Have a nice dream

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11
Q

달희언니 dalhuieonni

A

Dalhee ?

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12
Q

감사합니다 gamsahabnida

A

Thank you

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13
Q

아 몰라 a molla

A

I don’t know (angry version)

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14
Q

뭐 mwo

A

What?

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15
Q

뭐라고 mwolago

A

What does it mean?!

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16
Q

왜 wae

A

Why

17
Q

알았어 al-ass-eo

A

okay

18
Q

알겟지 algesji

A

Okay

19
Q

음 eum

A

hmm

20
Q

밥 bap

A

Rice