Egg Cooking Style

Question 1

Scrambled: Yolks are broken & mixed with the whites

Answer 1

-Scrambled Soft: eggs will be a little runny

-Scrambled Well: eggs will be
well-done

Question 2

Poached: Eggs that are boiled without the shell

Answer 2

Whites are cooked & yellows are runny

Question 3

Basted

Answer 3

Steamed eggs cooked on the grill with a dome and water

Question 4

Fried: Eggs that are cooked in a pan

Answer 4

-Sunny Side Up: Only cooked on one side (not flipped), whites & yolks still runny, looks gel-like, yolks not broken

-Over Light: Cooked on both sides, yolks & whites not fully cooked, yolks not broken

-Over Medium: Cooked on both sides, whites fully cooked, yolks not fully cooked, yolks not broken

-Over Well: Cooked on both sides, whites and yolks are fully cooked, yolks broken