Eating and Obesity Flashcards

Lecture 7

1
Q

Body Stores

A

energy stores: fat in adipose tissue 85%, protein in muscle 14.5%, glycogen in liver 0.5%

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2
Q

Metabolism definition

A

chemical reactions in body

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3
Q

Respiration definition

A

breakdown of glucose making energy available to the organism

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4
Q

Role of Hormones in Metabolism

A

glucose (simple sugar) is converted into glycogen (complex, insoluble carbohydrate) by insulin (created by pancreas), and vice versa by glucagon

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5
Q

Metabolism 3 Phases

A

Cephalic phase = preparatory phase set off by sight or expectation of food

Absorptive phase = meeting of body’s immediate energy requirements

Fasting Phase = energy withdrawn from stores - promotes fat to fatty acids and inhibits glucose to energy except by brain, stores fat

Cephalic and Absorptive Phase associated with high insulin and low glucagon and promotes glucose to energy (respiration) and excess glucose converts to fat that is stored. Fat in these phases converted to utilisable fuels

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6
Q

Define homeostatic system and function in eating

A

Starts and stops a meal

body wants to stay the same

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7
Q
A
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8
Q

What starts a meal - previous thoughts

A

energy set-point view = energy reserves drop and we get hungry in a cycle

Campfield and Smith show 8% drop in blood glucose just before meal time

BUT Le Mangen shows blood glucose levels don’t normally vary even under prolonged period of fasting

AND diabetics remain hungry with high blood glucose levels

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9
Q

What starts a meal? Ghrelin

A

Ghrelin is a peptide hormone released by stomach that increases eating and blood levels of ghrelin increase shortly before each meal

Ghrelin stimulates food intake and food thoughts

Schmid et al found single intravenous injection of ghrelin enhanced appetite and elicited vivid images of liked foods

When animal eats/experimenter infuses food into animal’s stomach, ghrelin secretion suppresses

Injection of nutrients into blood however, don’t suppress ghrelin secretion so hormone release is controlled by digestive system contents not by whats happening in your blood

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10
Q

Ghrelin Critique

A

Can’t be only hunger signal as people who have undergone gastric bypass surgery have no levels of ghrelin in blood - they eat less and stop eating

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11
Q

What starts a meal? External Factors

A

Learning - Pavlov trained dogs to salivate to sound of bell - Weingarten paired buzzer with food and bell with inter-meal times so started pressing level for food when they heard buzzer but not bell - Birch did similar study with children

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12
Q

What stops a meal?

A

Body fat levels in adipose tissue

Wilson et al found force feeding increases weight and decreases voluntary eating

Campfield et al mice

Kahler et al found injecting leptin in normal mice stops eating - leptin reduces size of meals animals eat -

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13
Q

What stops a meal? Stomach and Duodenum

A

Cannon and Washburn found swallowing balloons and inflating when in stomach meant less hunger - vagus nerve records stretch of stomach and stops hunger when more stretched

Greenberg et al found entry of food into intestine inhibits feedback - BUT removal of nutrient content and replacing with water in stomach did not stop eating

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14
Q

What stops a meal? Hormones

A

Signals are sent by Stomach and Duodenum

Entry of food stimulates release of Cholecystokinin

CCK injections suppress feeding

Peptide YY released by stomach after meal in proportion to calories consumed

Injections of PYY inhibits size of meals

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15
Q

What stops a meal? External Factors

A

LEARNING:
Weingarten and Kulikovsky - Sham feeding studies show amount eaten based on previous experience

CAFETERIA DIET:
Rolls et al - if you have new food all the time you increase eating

SOCIAL:
Berry et al - people eat more in groups

Polivy et al - people ate less if person in person said they were on a diet

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16
Q

What in the brain responds to signals of hunger and satiation?

A

The Arcuate Nucleus = aggregation of neurons in mediobasal hypothalamus responding to Ghrelin released by stomach

Arcuate Nucleus secretes Neuropeptide Y as a response to Ghrelin

Infusion of NPY into other areas of hypothalamus leads to ravenous hunger

17
Q

Neural mechanisms controlling hunger

A

‘Feeding Centre’
Lateral hypothalamus
Electrical stimulation to LH elicited eating
Lesions on LH caused no eating

NPY (in Arcuate Nucleus) stimulates activity of Melanin-concentrating hormone (MCH) and orexin in response to Ghrelin

MCH and orexin are produced by neurons in LH and stimulate hunger and decrease metabolic rate, increasing and preserving the body’s energy stores

18
Q

Neural mechanisms controlling satiation

A

Leptin binds with leptin receptors on neurons in arcuate nucleus

Arcuate nucleus also has receptors for PYY secreted by stomach after a meal

PYY and Leptin inhibit release of NPY in Arcuate Nucleus

Arcuate Nucleus releases peptides CART/alpha-MSH (known as anorexigens)

Leptin activates these neurons which inhibit MCH and orexin neurons in LH and prevent their appetite stimulation

19
Q

Obesity: Current Scene

A

In USA 67% of men and 62% of women are overweight

In past 20 years incidence of obesity in adolescents has tripled

Over 10 year period incedence in young urban children in China has increased by a factor of 8

20
Q

Obesity: Health Hazards

A

cardiovascular disease
diabetes
stroke
arthritis
some cancers

21
Q

Obesity: Why’s it getting worse?

A

DIET:
Ravussin et al found populations of similar genetic backgrounds but located in US and Mexico with diff jobs and diets show different incidence of obesity

Snack Food containing High Fructose Corn syrup - Fructose doesn’t stimulate insulin or leptin production

ACTIVITY LEVELS:
Levine, Eberhardt and Jensen found overweight people remained seated 2.5 hours per day more than lean people - diff in energy expenditure is 350kcal per day

22
Q

Obesity: Genetic Predisposition

A

Sims and Horton found same food and same sedentary lifestyle but increase in calorie intake only affected some prisoners

Bouchard et al = twins put on weight in same place

Price and Gottesman = 85% heredity between twins

Stunkard et al = adopted children far more like biological parents in weight than adopted parents

23
Q

Obesity: Leptin

A

Licinio et al = some populations of people don’t produce leptin (leptin deficiency) - families with this deficiency who had leptin injections lost weight

Schwartz et al = plasma levels of leptin is correlated with total body fat in both control and obese people

Caro et al = leptin levels are higher in blood plasma of obese people than controls
BUT not much higher in cerebrospinal fluid of obese people

Leptin is a peptide so can’t cross blood brain barrier without active transport process - is this not present in obese people?

24
Q

Obesity: Leptin Receptors

A

mutations in genes controlling activation of receptors in Hypothalamus found in overweight Labradors (this gene is found in 1/4 pet Labradors)

If receptors in hypothalamus aren’t activated then signals of satiation won’t be effective

Comparative genomics identified canine obesity genes associated with human obesity

25
Q

Metabolism

A

Rose and Williams = some individuals have more glucose left over

Calles-Escandon and Horton = 70-85% of energy expenditure is during resting metabolism

Levine, Eberhardt and Jensen fed people a diet for 8 weeks that contained 1000 cals more than usual and 39% increased conversion into fat tissue and 26% increased resting metabolic rate and 33% increased involuntary activity (fidgeting) or NEAT. Amount of fat gained was inversely related to NEAT level