Dysphagia Study Notes Part 2 Flashcards

2
Q

Oral Transit Time OTT

A

Time taken form the initiation of tongue movement to begin the voluntary oral stage of the swallow until the bolus stage of the swallow until the bolus head reaches the point where the lower edge of the mandible crosses the tongue base normal is one to one point five sec

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3
Q

Pharyngeal Delay Time PDT

A

Begins when bolus head reaches point where lower edge of mandible crosses the tongue base and ends when swallow is triggered as indicated by laryngeal elevation trigger point until the swallow occurs Indicators that reflex has occurred include ONE hyo laryngeal elevation TWO tongue base retraction to meet the anterior moving posterior pharyngeal wall

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4
Q

Pharyngeal Transit Time PTT

A

Is defined as the time elapsed form triggering the pharyngeal swallow as indicated by laryngeal elevation until the bolus tail passes through the cricopharyngeal region or UES of the pharyngoesophageal PE segment normal is max of one sec usually point thirty five to point forty eight sec

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5
Q

Trigger

A

When the leading edge of the bolus bolus head passes any point between the anterior faucial arches younger people and the point where the tongue base crosses the lower rim of the mandible older people

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6
Q

Tippers

A

Food held between midline of the tongue and hard palate with tip elevated against alveolar ridge

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7
Q

Dippers

A

bolus held on floor of mouth in front of tongue twenty percent

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8
Q

Penetration

A

Enter the vestibule but has not gone past the VF

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9
Q

Aspiration

A

Food or liquid has gone below the level of the VF

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10
Q

Silent Aspirator

A

No visible or auditory signs that something has been aspirated Are those patients whose sensitivity is reduced and who aspirate food or liquid without coughing or any other audible or visible sign

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11
Q

Unsafe Swallow

A

At risk for aspiration

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12
Q

Inefficient Swallow

A

Eating is a lot of work causing the patient to eliminate things malnutrition and dehydration

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13
Q

Swallowing Areas

A

oral cavity Pharynx Larynx esophagus

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14
Q

Sulci

A

Natural pockets or cavities ie cheeks between lips and gums In patients they often collect food or liquid

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15
Q

Laryngeal Excursion

A

The movement of the Adams Apple up and over

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16
Q

Therapeutic Strategies and Swallow Maneuvers

A

These are designed to change the swallow physiology and they can be direct or indirect

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17
Q

Compensatory Strategies

A

Strategies that control the flow of food and eliminate patient symptoms such as aspiration but do not necessarily change the physiology of the swallow Compensating for a problem not curing it

18
Q

Goal of Any Treatment

A

The continuous goal of any treatment program is the reestablishment of oral feeding wile constantly maintaining adequate hydration nutrition and safe swallowing

19
Q

Steps of a Swallowing Assessment

A

Screening Full assessment a Chart review b interview c bedside eval d MBSS e FEES optional

20
Q

Info Collected in Oral Exam

A

a any facial paralysis b patients ability to maintain lip closure c limitations in tongue function that may affect ability to hold bolus or to propel food back d indicate area of oral cavity where food can be positioned for the best tongue control e help in selection of food consistencies you thing the patient will best be able to handle

21
Q

Negative Factors to Bedside Swallow Trials

A

a Patient is acutely ill b significant pulmonary complications c weak voluntary cough d over 80 years e cannot follow simple directions f suspected pharyngeal swallow disorder

22
Q

Positive Factors to Bedside Swallow Trials

A

a Can follow directions b can cough on command c good pulmonary function

23
Q

Once you decide to do trail feeding and swallows

A

a Decide on best posture for food presentation b decide on best textures and foods to administer

24
Q

Postures Dump and Swallow

A

Tilt head down then throw head back a do not use very often b when you tilt head up you are opening up your airway c The only time you ever use this posture is when you have a severe oral phase issue that is keeping you form getting the bolus to the trigger point at the same time a normal pharyngeal phase

25
Q

Postures Chin Tuck

A

Tilt head down a helps to pinch the airway b helps promote increased tongue base movement and empty the valleculae c If patient struggles with premature entry Bad if there is labial weakness d slows bolus down and helps with bolus control

26
Q

Postures Turn head toward the affected side

A

a only for unilateral pharyngeal weakness b pinches the weak side and shunts the food down the stronger side

27
Q

Postures Tilting the head toward the strong side

A

extreme head tilt will be laying down on your side Using gravity to keep bolus on the strong side

28
Q

About Postures

A

Food presentation should be to the side with the best function and sensitivity Use of straw pipette tongue blade spoon etc

29
Q

Selection Depends On

A

a Info collected in HX b info gathered on oral control c info gathered on laryngeal pharyngeal control

30
Q

Tracheostomy Tubes are Normally Placed for

A

1 upper airway obstruction at or above the level of the TF 2 potential upper airway obstruction 3 provision of respiratory care

31
Q

Tracheostomy Tubes are Normally Placed for

A

Inserted into the trachea through a surgical incision between the 3rd and 4th tracheal rings

32
Q

3 Parts of Trach

A

1 outer cannula remains in place 2 inner cannula removed for cleaning 3 An obturator used for initial insertion

33
Q

Cuffed

A

unable to push air around tube when cuff is inflated Cuff can be deflated Primary purpose is not to prevent aspiration Primary purpose ventilation

34
Q

Uncuffed

A

Air can usually pass between the outer cannula and walls of the trachea when tube is occluded