Dysphagia Quiz Flashcards

1
Q

Name disorders that can possibly lead to dysphagia

A

– Acute neurological diseases: Stroke, closed head injury
– Chronic neurological diseases: Amyotrophic lateral sclerosis, Parkinson’s, MS, myasthenia gravis, Alzheimer’s, Huntington’s, Neuropathy (T1DM)
– Muscle disorders: Myositis, myopathies, scleroderma
– GI diseases: GERD, hiatal hernia, achalasia, gastroparesis
– Malignancy: Head and neck cancers, stomatitis, mucositis, esophagitis associated with chemotherapy, and radiation therapy
– Others: Inflammation 2° to infection, post intubation, aspiration, esophageal varices, drug side effects, aging

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2
Q

What does FEES mean?

A

Fiberoptic endoscopic evaluation of swallowing

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3
Q

What is the dysphagia severity scale level 0?

A

Normal swallowing mechanism

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4
Q

What is the dysphagia severity scale level 1?

A

Minimal dysphagia; slight deviance from normal swallow. No change of diet is required

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5
Q

What is the dysphagia severity scale level 2?

A

Mild dysphagia; oropharyngeal dysphagia present, which can be managed by specific swallow suggestions. May need slight modifications in consistency of diet

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6
Q

What is the dysphagia severity scale level 3?

A

Mild-moderate dysphagia: potential for aspiration exists but is diminished by specific swallow techniques and a modified diet. Time for eating is significantly increased; thus, supplemental nutrition may be indicated

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7
Q

What is the dysphagia severity scale level 4?

A

Moderate dysphagia: significant potential for aspiration exists. Trace aspiration of one or more consistencies. Patient may eat certain consistencies by using specific techniques to minimize potential for aspiration and/or to facilitate swallowing. Supervision at mealtimes is required. May require supplemental nutrition orally or via feeding tube.

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8
Q

What is the dysphagia severity scale level 5?

A

Moderately severe dysphagia: Aspiration of 5-10% on one or + consistencies, with potential for aspiration on all consistencies. Cough reflex is absent and nonprotective. Alternative mode of feeding is required to maintain nutritional needs. NPO if pulmonary status is compromised

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9
Q

What is the dysphagia severity scale level 6?

A

Severe dysphagia: more than 10% aspiration for all consistencies. NPO.

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10
Q

What proportion of people with neurological disorders develop dysphagia?

A

1/17

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11
Q

What proportion of patients in long term care have dysphagia?

A

7-40%

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12
Q

What proportion of people who have a stroke develop dysphagia? Aphagia?

A

Dysphagia: 44%
Aphagia: 30% (no swallowing)

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13
Q

What are the 3 parts of the pharynx and where are they located?

A
  1. Nasopharynx - between top an hard palate
  2. Oropharynx - between hard palate and epiglottis
  3. Hypopharynx (or laryngopharynx) - under epiglottis
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14
Q

Where is the larynx?

A

Between pharynx and the trachea. Houses vocal folds.

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15
Q

What are the two arches inside the oral cavity and what lies between them?

A
  1. Palatoglossal arch (or anterior faucial pillars)
  2. Palatopharyngeal arch (or posterior faucial pillars)
    Between: Palatine tonsils
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16
Q

What are named the 2 ducts under the tongue?

A

Ducts of the submandibular gland

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17
Q

What are named the pieces of tissues that 1. keep tongue down, 2. keeps lips with gingivae?

A
  1. Lingual frenulum

2. inferior/superior labial frenulum

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18
Q

What is called the area between the lips, teeth and cheeks?

A

Vestibule

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19
Q

Name 2 types of tonsils

A

Palatine and lingual

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20
Q

What is the line in the middle of the palate?

A

Palatine raphe

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21
Q

How many times per day do we swallow?

A

> 1000 times/d

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22
Q

Swallowing requires the coordination of (x) muscles and (y) cranial nerves

A
x = 25
y = 5-6
23
Q

In which part of the brain are the cranial nerves?

A

Cerebellum

24
Q

Name the 6 cranial nerves involved in swallowing

A
V. Trigeminal 
VII. Facial
IX. Glossopharyngeal
X. Vagus
XI:  Spinal accessory 
XII: hypoglossal
25
What is the motor function of the trigeminal nerve and in which stage of swallowing is it involved?
Motor function: Mastication | Involved in oral preparatory and transit phases
26
What is the motor function of the facial nerve and in which stage of swallowing is it involved?
Motor function: All muscles of the facial expressions and corneal reflex Involved in oral preparatory and transit phase
27
What is the motor function of the Glossopharyngeal nerve and in which stage of swallowing is it involved?
Motor function: Swallowing, gag reflex | Involved in pharyngeal, esophageal phases
28
What is the motor function of the vagus nerve and in which stage of swallowing is it involved?
Motor function: GI activity, cough reflex | Involved in pharyngeal and esophageal phases
29
What is the motor function of the Spinal accesory nerve and in which stage of swallowing is it involved?
Motor function: Innervates muscles that control soft palate; constricts pharynx Involved in pharyngeal phase
30
What is the motor function of the hypoglossal nerve and in which stage of swallowing is it involved?
Motor function: Tongue control | Involved in all phases
31
Which 3 cranial nerves are also sensory?
Trigeminal glossopharyngeal Vagus
32
Where is the soft palate in the oral preparatory phase?
Against the base of the tongue
33
Name considerations for the oral preparatory phase.
* Sight * Hand-mouth coordination (get food to the mouth) * Autonomy in eating; is help present if needed? * Lip seal, tongue control (can you open/close mouth? Move tongue side to side) * Dentition issues * Drooling * Positioning * Cognition * Neurological conditions, diseases, aging
34
What are the 3 sets of salivary glands?
1. Parotid (and accessory parotid gland) 2. Sublingual gland 3. Submandibular gland
35
Name 3 proteins in saliva
Enzymes (amylase) Mucus Lysozyme
36
Name 3 electrolytes in saliva
NaCl bicarbonate potassium
37
Name 6 functions of saliva
1. Moistening/lubrication 2. Initial CHO digestion 3. Enhances taste 4. Buffer 5. Antibacterial protection, oral hygiene 6. Assisting speech
38
What does the larynx do during the pharyngeal phase of swallowing?
It moves upwards to prevent any food or liquid passing into the trachea
39
What closes during the pharyngeal phase of swallowing?
Aryepiglottic folds False vocal folds True vocal cords
40
Which muscle elevates the hyoid bone?
Suprahyoid muscle
41
What is the other name for the UES? what is it made up of?
Cricopharyngeal sphincter | Made up of many cricopharyngeal muscles
42
What are the 4 layers of tissue in the esophagus?
Mucosa Submucosa Muscle Adventitia
43
What is the UES referred to as?
The pharyngoesophageal junction | Main barrier in preventing laryngopharyngeal reflux
44
What do you start with in trying out textures?
Thickest --> thinnest safely tolerated
45
What is the unit for viscosity?
Centipoise or millipascal/s
46
cP for thin liquid
1-50 cP
47
cP for nectar liquid
51-350 cP
48
cP for honey liquid
351-1750 cP
49
cP for pudding liquid
> 1750 cP
50
``` Viscosity of... Water Milk Honey Chocolate Ketchup Mustard Sour cream Peanut butter ```
``` Water: 1 Milk: 3 Honey: 10,000 Chocolate: 25,000 Ketchup: 50,000 Mustard: 70,000 Sour cream: 100,000 Peanut Butter: 250,000 ```
51
Which is better to use in dysphagia? Consistency or viscosity?
Consistency
52
What is the name of the consistometer used in Ste Anne Hospital?
Bostwick consistometer
53
What is the distance travelled by nectar, honey and pudding liquids in a Bostwick consistometer in 30 s?
Nectar: 13-15 cm Honey: 7-9 cm Pudding: 3-5 cm