Dysphagia Flashcards

1
Q

Site

A

Where does the food get stuck?

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2
Q

Quality

A

Are you finding it difficult to swallow?

Does the food get stuck after swallowing?

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3
Q

Severity

A

What type of food usually gets stuck?

Is there any difference when the food is soft?

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4
Q

Time course

A

Did it start suddenly?
How long have you had difficulty swallowing for?
Has it been getting worse?
Has this ever happened before?

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5
Q

Context

A

What were you doing when you first had difficulty swallowing?

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6
Q

Relieving

A

Normal

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7
Q

Aggrevating

A

Normal

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8
Q

Associated features

A

Have you lots any weight since this started?

Have you lost you appetite at all?

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9
Q

Smoking

A

Normal

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10
Q

Drinking

A

Normal

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11
Q

Past hist

A

Normal

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12
Q

Fam Hist

A

Normal

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13
Q

Social hist

A

Normal

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14
Q

Occupational hist

A

Normal

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15
Q

What are some associated features we are looking for?

A
Past stroke 
Parkinson’s disease 
Multiple Sclerosis 
Coughing Choking/ Gaging (initiation problem) 
Reflux (causing stricture) 
Loss of appetite
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16
Q

What are the reasons for the site and quality questions?

A

To determine if the problem is oropharayngeral or oesophageal

17
Q

What is the point of the severity question

A

To differentiate between a motility/mechanical problem

18
Q

Differential diagnosis

A

Stroke – family history, past history of cardiovascular problems, high cholesterol, hypertension, sensorimotor loss, sudden onset, other neurological problems

Parkinson’s Disease – short steps, tremors, loss of smell, rigid movements

Multiple Sclerosis – Muscle Weakness, Visual disturbances, Hearing disturbances, Dizziness

Reflux – past history, chest pain, pain with or after eating

Oesophageal Cancer – past history, family history, weight loss, chest pain, history of reflux, coeliac disease, fever, initially solids only

Achalasia (loss of peristalsis in oesophagus) – context, rule out cancer, liquids from onset