Dyspepsia Flashcards

1
Q

management of
dyspepsia with chronic GI bleeding or >55 and weight loss

A

urgent referral to specialist

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2
Q

management of representation of dyspepsia after previous diagnosis

A

Treat on basis that similar pathology has recurred
If patient unresponsive to treatment or diagnosis unclear refer to specialist

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3
Q

what medications can cause dyspepsia

A

NSAIDs, steroids, calcium antagonists, nitrates, theophylines and bisphosphonates

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4
Q

management of first presentation of dyspepsia

A

review medications
lifestyle advice
recommend antacids
test for h.pylori
try PPI for one month

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5
Q

where are PPIs metabolised

A

liver mostly

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6
Q

how should long term use of PPIs be managed and why

A

weigh up risks and benefits as increase risk of gastric cancer

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7
Q

monitoring of treatment

A

check for h.pylori eradication
check after month or two of PPI that they are working and there is no warning signs of malignancy (e.g. weight loss)

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