DyslipidemiaMondayPart2lecture Flashcards
Omega(w)-3 Fatty Acids - Cardioprotective
What five things do they decrease?
What two things do they increase?
Omega-3 Fatty Acids are Cardioprotective
They DECREASE:
- Blood triacylglycerol (high doses)
- Thromboxane A2 synthesis (and thus inflammation)
- Platelet adhesion
- Ischemic myocardial damage
- Restenosis after angioplasty (high doses)
- in email Goodridge said they decrease LDL-C as well (this was a clicker question)
The INCREASE:
- Nitric oxide production
- RBC membrane fluidity
Dietary Sources of Omega(w)-3 Fatty Acids
- Nut and seed oils
- Canola oil
- OILY FISH (herring, salmon, sardines, tuna)
- Shell fish (oysters, crab)
Question: Cardioprotective effects of dietary w-3 Fatty Acids may be due to which of the following?
A) Decreased synthesis of thromboxane A2 B) Increased fluidity of erythrocyte membranes C) Decreased platelet adhesion D) All of the above E) B and C Only
Answer: D) All of the above
Cardioprotective effects of dietary w-3 Fatty Acids may be due to all:
-Decreased synthesis of thromboxane A2, Increased fluidity of erythrocyte membranes, and decreased platelet adhesion.
(Note: other slide shows they do a few more things. They ecrease blood triacylglycerol (at high doses) and decrease restenosis after angioplasty (at high doses). They also increase Nitric Oxide Production.)
Sources of Omega-3 Fatty Acids?
Hint: Are they made from animal tissues or not? If not, what makes it and how do we get it?
Omega 3 Fatty Acids are NOT made by animal tissues.
Omega 3 Fatty Acids are synthesized/made/produced by ALGAE!
These algae are eaten by small marine animals, which are eaten by fish, and then humans eat the fish to get Omega-3 Fatty Acids.
This is a case where the algae in water is a good thing/positive effect, because it leads to production of Omega-3 Fatty Acids.
Supplements with w-3 Fatty Acids
Supplement w-3 FA content
Max-EPA capsules 0.3 gm/capsule (1ml)
Flaxseed Oil (50% w-3) 7.3 gm/TBSP (alpha lenolenic) (18:3)
Salmon Oil (14% w-3) 1.9 gm/TBSP (EPA and DHA)
***Omacor (85% w-3) 900 mg EPA/DHA/Capsule
***Note: Omacor has greatest amount (most potent in w-3) and has combination of EPA and DHA
EPA= eicosapentaenoic acid (20:5)
DHA= docosahexaenoic acid (22:6) with 900mg per capsule
Effects of w-3 Fatty Acid Supplements on Serum Lipids in study with patients who were on Statins
Before After p-value
Triglyceride 400 +/- 91 261 +/- 48 0.0005
LDL Cholesterol 135 +/- 54 127 +/- 56 NS
HDL Cholesterol 42 +/- 15 39 +/- 12 NS
Summary:
Omega-3 Fatty Acids lowered Triglycerides (2 mg Omacor) in this study with patients already taking simvastatin, but w-3 FA didn’t have significant effect on cholesterol levels (only because they were on statins).
However, author of study said that “these anti-inflammatory omega-3’s were associated with a 43 percent INCREASE RISK FOR PROSTATE CANCER overall, and a 71% INCREASE RISK IN AGGRESSIVE PROSTATE CANCER”
Why were all the subjects still taking simvastatin when test with Omega-3 experiment?
Because it’s unethical to withhold effective treatment of CHD when testing treatments of unknown effectiveness.
Alcoholic Beverages
- Decrease Coronary Arteries (1-2 drinks/day, so at moderate consumption)
- Mechanisms:
*Increase HDL cholesterol 5-8% (so small amount)
*Decrease platelet adhesion
*Antioxidant (?, maybe, like resveratrol in red wine)
*Reduce stress (?, maybe, but downside is it’s
addictive so be careful and wouldn’t be
recommended to non-drinkers for this reason) - Increase Blood Triglyceride (so this is BAD about alcohol)
- Ethanol —> acetate —-> acetly-CoA —> FA
- —-> triglyceride (liver)
- Ethanol —> acetate —-> acetly-CoA —> FA
*Resveratrol has effect because of skin of red grapes, so grapejuice has it. Problem is that you would need resveratrol supplement, because amount you need would be 3 Liters of Wine per day to have clinical effect!!! Also other foods such as Peanuts contain resveratrol so it’s not just on the skin of grapes (but peanuts don’t have as much as a glass of red wine). However, it’s not used unless supplement form for clinical uses for the reason of high amount required.
Potential Beneficial Biological Activities of Resveratrol
Resveratrol benefits:
-Anti-inflammatory
-Inhibits expression of vascular cell adhesion molecules
-Inhibits vascular smooth muscle cell proliferation
-Stimulates endothelial nitric oxide synthase (eNOS)
activity
-Inhibits platelet aggregation
Which breakfast food should lower plasma cholesterol?
A) Eggs C)Flank steak
B)Deep Dish Pizza D)Smoked Salmon
E)Yogurt F) Butter Croissant
Answer: D) SMOKED SALMON
Smoked Salmon will lower plasma cholesterol
(Ask him why?)
Drugs (other than Statins) that are used to treat High LDL Cholesterol Level:
Niacin
Niacin
- Nicotinic acid (2g/d)
- Reduced LDL-cholesterol and triglycerides
- Raises HDL-cholesterol
- Independent of function as vitamin (Recommended Daily Allowance/RDA is 14-16mg/d so this is a high dose for treatment and works through independent mechanism)
- Decreases lipoprotein synthesis and production of VLDL (so therefore less LDL will be formed as well)
- Decreases mobilization of unesterified fatty acids from periphery
- May not be well tolerated at high doses (patients need to have liver enzymes monitored to see if the high dose is too toxic for their liver, and watch for jaundice to see if liver is effected too much)
Drugs (other than Statins) that are used to treat Cholesterol Level:
Fibrates
Fibrates are used to treat hypercholesterolemia, because they increase HDL and decrease triglycerides. They actually have little or no effect on lowering LDL.
Fibrates:
- Decrease triglycerides
- Little or no effect on LDL-cholesterol
- Increase HDL-cholesterol
- Agonists for PPARalpha, a transcription factor for several genes in lipid metabolism
- May increase morbidity (non-coronary heart disease)
Note: Fibrates looks similiar/mimic structure of Fatty Acid because they have hydrophilic side and long hydrophobic region, so that’s probably how they work.
(So the last item is the major downside: it can cause other unrelated problems that increase risk of death)
Sidenote: PPAR = peroxisome proliferator-activated receptor, because peroxisomes are where fatty acids are oxidized…but you don’t need to know the long version of this name, just know PPARalpha for Fibrates
Note card summary of drug table (see actual table for details)
Drugs Used to Treat Dyslipidemia: Effects on Blood Lipids
-STATINS are MOST-EFFECTIVE/best for LOWERING LDL-cholesterol (18-55% decrease), they also cause small increase in HDL-cholesterol and small decrease in triglycerides
The rest of the the drugs have much SMALLER effects than statins:
- Niacin is best after statins, mainly because it’s good/better at INCREASING HDL-cholesterol (15-35% increase), and it also lowers LDL and triglycerides
- Fibrates don’t really effect LDL-cholesterol, but they LOWER HDL-cholesterol and triglycerides
- Bile Acid Sequesterants (BAS) are lipid sequesterants that bind bile acids to therefore increase excretion of cholesterol in stool. These don’t really effect HDL-cholesterol (or triglycerides) but they DECREASE LDL-cholesterol somewhat.
Ezitimibe inhibits cholesterol transporter that normally takes cholesterol from lumen of intestine into the enterocyte (it inhibits the NP-whateverprotein). It DECREASES LDL-cholesterol somewhat.
Two NEW Potent cholesterol-lowering drugs get FDA advisory approval:
Alirocumab (Praluent) and Evolocumab (Repatha)
Hint: ending in “mab” means it’s monoclonal antibody
Alirocumab (Praluent) and Evolocumab (Repatha) are monoclonal antibodies that bind to and INHIBIT activity PCSK9
Don’t worry about what PCSK9 stands for, but know how PCSK9 works. Separate card discusses PCSK9 mechanism.
PCSK9 Mechanism of Action
Two ways to inhibit the recycling of the LDL-recepor (LDL-R):
PCSK9 and LDL-receptor are made in ROUGH ER and then packaged in golgi. If PCSK9 is bound to the LDL-receptor in the golgi this will target it to lysosomes and get degraded. Otherwise, both go to surface and LDL receptor stays bound to membrane while PCSK9 gets released. The PCSK9 in blood cannot bind to VLDL but it can bind to LDL and if it binds to LDL it can block the binding of LDL to the LDL-receptor. More importantly, when PCSK9 binds to the LDL-receptor directly (without any LDL), it targets the LDL-receptor for degradation (in lysosomes).
The monoclonal antibodies bind to PCSK9 and prevent it from binding to LDL-receptor. This therefore increases recycling of LDL-receptor, making more LDL-receptor recycled (goes to) the surface because it is not degraded. So this is a very effective drug.
The Drug is in Pen and the needle is INJECTED SUBCUTANEOUSLY to the patient.