Drying Flashcards

1
Q

Define drying

A

Removal of moisture by; evaporation, vaporisation and sublimation

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2
Q

List the aims of drying powders and granules

A
  • Improve product stability
  • Improve resuspension/ dissolution
  • Ensure process-ability - powder flow, reduced stickiness, tablet-ability
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3
Q

Describe what is meant by the dew point and what is the result?

A

Cooling air until partial pressure of vapour (Pv) exceeds saturation vapour pressure of water (Ps) for given degree - liquid water will be deposited.

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4
Q

Give one methods of measuring relative humidity and the result.

A

Psychrometer - the difference increases with decrease in relative humidity

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5
Q

List 2 types of convective drying methods of wet solids

A
  1. Dynamic convective drying e.g. fluid bed drying
  2. Static convective drying e.g. tray drier
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6
Q

What restricts convective drying of wet solids?

A

Insufficient fluidisation of particles below 100 or above 1000 micro moles

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7
Q

What are the advantages of convective drying of wet solids?

A

effective heat and mass transfer
drying of individual particles
precise control of bed temp

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8
Q

What are the disadvantages of convecting drying of wet solids?

A

Attrition due to turbulent air flow
Fine particle elutriation
Electrostatic charging

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9
Q

List two types of conductive drying methods of wet solids

A

Vacuum oven
Microwave drying

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10
Q

List 2 advantages of vacuum oven

A
  • Drying at low temp
  • Minimum risk of oxidation
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11
Q

What are the advantages of microwave drying?

A

uniform heating of wet mass
rapid drying at low temp

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12
Q

What are the disadvantages of microwave drying

A

Batch size is smaller compared to fluid bed drier
Microwave radiation can harm operators

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13
Q

Define lyophilisation

A

Freeze drying - removal of moisture by sublimation

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14
Q

Describe sublimation

A

Products are frozen subject to vacuum, allowing the ice to change from solid to vapour without passing through a liquid state

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15
Q

What is the aim of lyophilisation?

A

To dry heat sensitive materials without damage e.g. proteins

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16
Q

What is the minimum freezing temp for biological and pharmaceutical materials?

A

Biological -40 to -50
Pharmaceutical -10 to -30

17
Q

What are the 2 main stages of the freeze-drying process?

A

Freezing stage - eutectic and glass formation
Vacuum stage - pressure below triple point and vapour removal

18
Q

Summarise the freeze-drying cycle

A
  • During freezing, water crystallises as ice leading to conc of solutes increases and changes solution from viscous liquid to gas
  • Glass transition degree (Tg) represents optimum degree for 1 degree drying
  • Secondary drying removes non frozen water to elevated temp
  • The self life of product depends on the residual moisture content
19
Q

List the critical temps for freeze drying

A

Tg
Tcol - collapse
Tcry - crystallisation
Teut - eutectic

20
Q

List the 3 parameters for freeze drying

A

Cooling rate
Drying rate
Residual moisture content

21
Q

State the importance of additives in freeze dried products

A

Stabilise the formulation

22
Q

What are the advantages of freeze dried products?

A

Drying at very low temp
Enhancement of product stability
Preparation os stable pharmaceutical products

23
Q

What are the disadvantages of freeze dried products?

A

Freeze dried products are very hygroscopic
Very low process
Difficult to control particle size of solids