Drinking Flashcards
1
Q
What does the color of a rosé Cava tell you about the wine?
A
Only the intension of the winemaker
2
Q
Serving temperatures for each age category and sweet types
A
sweet - 6°C, Guarda - 8°C, Guarda Superior - 10°C, Paraje Calificado - 12°C
3
Q
The effects of autolysis begin to be noticeable at what age category?
A
Reserva
4
Q
A creamy texture is commonly noticeable at what age category?
A
Gran Reserva
5
Q
What is the most important characteristic that makes Cava such a special product?
A
Ageing in the bottle for at least 9 months
6
Q
Best grapes for aging
A
Macabeo, Xarel-lo, Chardonnay
7
Q
When tasting Cava, the most important point for perceiving its quality
A
The finish in the mouth
