DRIFT COCKTAIL 2023 Flashcards

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1
Q

Smoky Old Fashion

A

Items Needed
1) Wood Chips
2) Small Torch
3) Smoker Caps

Indregients
• 2oz Knob Creek Rye • 0.25oz Simple Syrup • 2 Dashes of Angostura Bitters
GARNISH: Cherry, Orange Peel

Steps of Service @ Bar
1. Make old fashion and garnish
2. Place into “Uncle Ernest Chamber”
3. Smoke & present to guest

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2
Q

Black and Blanco

A

Items Needed
1) Blackberries
2) More Coupe Glasses

Indregients
• 2oz Casa Noble Crystal (Tequila Blanco) • 0.75oz Fresh Lime Juice • 0.75oz Liquid Alchemist Orgeat • 3 Blackberries
GARNISH: Blackberry & Lime

Steps of Service @ Bar
1. Muddle 3 blackberries in Tin
2. Add rest of the ingredients and ice into Tin
3. Shake
4. Double Strain
5. Service in Coupe
6. Garnish

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3
Q

Cucumber Ginger Martini
“Spicy Margarita combine with Watermelon”

A

Items Needed
1) Liquid Alchemist Ginger Syrup

Indregients
• 2oz Titos Vodka • 0.50oz Liquid Alchemist Ginger Syrup • 0.50oz Ginger Liquor • 0.50oz Fresh Lime Juice • 3 Cucumber Slices
GARNISH: Cucumber wheel garnish

Steps of Service @ Bar
1. Muddle 3 Cucumber slices in Tin
2. Add all ingredients to tin and ice
3. Shake and double strain
4. Service in Coupe
5. Cucumber wheel garnish

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4
Q

Vineyard Garden

A

Items Needed
1) Grapes

Indregients
• 1oz Hendrix Gin • 1oz Campari • 0.75oz Fresh Lime Juice • 0.75oz Simple Syrup • 4 Grapes
GARNISH: Lemon wheel & grape slices

Steps of Service @ Bar
1. Muddle 4 Grapes in Tin
2. Add all ingredients to Tin & ice
3. Shake & double strain
4. Serve in double glass
5. Lemon wheel & grape slices

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5
Q

Buffalo Brew

A

Items Needed
1) Chocolate Bitters
2) Amaro

Indregients
• 2oz Buffalo Trace Bourbon • 1oz Trident Cold Brew • 0.50oz Amaro • 0.25oz Simple Syrup • Dash of Chocolate Bitters
GARNISH: Bourbon cream + Sprinkle Espresso Beans over

Steps of Service @ Bar
1. Pour all ingredients into shaker
2. Strain into Double glass
3. Top with Bourbon cream
4. Sprinkle Espresso Beans over

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6
Q

Passion Fruit Martini

A

Indregients
• 2oz Ketel One Vodka • 0.50oz Passion Fruit Syrup • 0.50oz Pineapple juice • 1.50oz Champagne
GARNISH: Dried Orange Slices
On the side: Champagne

Steps of Service @ Bar
1. Add Vodka and Passion Fruit and Pineapple Juice Syrup into the shaker
2. Shake
3. Double Strain into Coupe Glass
4. Garnish with dried orange slice
5. Serve with champagne on side

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7
Q

La Jolla Sea Breeze

A

Indregients
• 1.50oz Titos Vodka • 2.50oz Cranberry Juice • 1.0oz Pink Grapefruit Juice
GARNISH: Lime Wedge

Steps of Service @ Bar
1. Add all ingredients to jigger
2. Shake
3. Strain into tall glass

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