DM complications: HHS, Hypoglycemia Flashcards

1
Q

What is HHS

A

Hyperosmolar Hyperglycemic Syndrome

- life threatening syndrome that occurs with TYPE 2 DIABETES.

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2
Q

What are precipitating factors of HHS

A
  • UTI’s, pneumonia, sepsis
  • Acute Illness/trauma
  • Newly diagnosed type 2 diabetes
  • Only occurs with type 2 diabetes
  • Impaired thirst sensation and/or inability to replace fluids
  • More like threatening then DKA
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3
Q

With HHS there is enough circulating _____ to prevent _________

A

insulin to prevent ketoacidosis.

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4
Q

HHS has fewer symptoms and leads to higher bg levels greater than

A

600mg/dl

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5
Q

HHS has more severe neurological manifestations because of

A

increased serum osmolarity

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6
Q

Therapies for HHS

A
  • IV insulin and naCl infusions
  • fluid replacement (4 liters NS ASAP)
  • monitor serum potassium and replace as needed
  • hourly blood sugar
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7
Q

Nursing management for HHS. Monitor this stuff

A

IV fluids
insulin therapy
electrolytes

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8
Q

Nursing management of HHS. Assess these things

A

LOC— biggest deal with these patients!!!
Renal status
cardiopulmonary status
**WHEN old glucose decreases to below 250 switch to D5W.

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9
Q

Hypoglycemia is

A
  • to much insulin in proportion to glucose in the blood
  • blood glucose level less than 70 mg/dl
  • neuroendocrine hormone released
  • autonomic nervous system activated
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10
Q

common manifestations of hypoglycemia are……..

THESE ARE GREAT SATA QUESTIONS

A
  • shakiness
  • palpitations
  • nervousness
  • diaphoresis
  • anxiety/nervousness
  • hunger (response to low sugar)
  • pallor
  • altered mental functioning (difficulty speaking, visual disturbances, stupor, confusion, coma)

**the s/s can mimic alcohol intoxication

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11
Q

untreated hypoglycemia can progress to…..

A

loss of consciousness
seizures
coma
death

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12
Q

whats hypoglycemia unawareness

A
  • no warning signs/symptoms until the glucose level critically low
  • its related to autonomic neuropathy and lack of counterregulartory hormones.
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13
Q

causes of hypoglycemia

A
  • too much insulin or oral hypoglycemic agents
  • to little food
  • delaying time of eating
  • too much exercise
  • high glucose level falls to rapidly can cause symptoms
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14
Q

What do you do for your hypoglycemic patient based on glucose level

A
  • if less than 70 mg/dl begin treatment
  • if more than 70 mg/dl investigate for cause of s/s
  • if monitoring equipment not available, treatment should be initiated.
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15
Q

Whats the rule of 15

A
  • Consume 15 g of a simple carbohydrate (fruit juice or regular soft drink, 4-6 oz)
  • Recheck glucose level in 15 minutes (repeat if bg is still less that 70 mg/dl)
  • Avoid foods with fat (they decrease absorption of sugar )
  • Avoid overtreatment
  • Give complex CHO after recovery (like peanut butter w/crackers)
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16
Q

treatment of hypoglycemia

A
  • D50 (50% dextrose) 20-50ml IV push
  • —AMP=50 cc syringe. order will say full or half amp

-patient not alert to swallow give
GLUCAGON, 1 mg, IM or SubQ

17
Q

What are the three complications of DM

A

DKA
HHS
hypoglycemia