Divine Sides

Question 1

How do we serve or BBQ Corn on the cob?

A-In Newspaper

B-Dry-Rubbed, grilled over Hickory and served with butter

C-Butter and basted with Unholy sauce

D-Grilled over Hickory and Dry Rubbed

Answer 1

Dry-Rubber, grilled over Hickory and served with butter

Question 2

Our sweet and smokey BBQ Pit Beans contain what?

A-Burnt Ends

B-Burnt ends and Spices

C-Pulled Pork, onions, Spices and Burnt ends

D-A good shot of Bourbon

Answer 2

Bourbon is for the guests and straight in the belly. The answer is C-Pulled Pork, onions, Spices and Burnt ends

Question 3

Mac N Cheese has four extra ingredients. What are they?

A-Jack and mature cheddar with Bread crumbs and onions

B-Montary and smokey cheese with Bread crumbs and Burnt ends

C-Pulled Chicken, Smokey Cheese sauce, onions and gravy

D-John, Paul, George and Ringo

Answer 3

Jack and mature cheddar with Bread crumbs and onions

Question 4

The Grilled Cheese Texas Toast is served with garlic herb butter and grilled Jack Cheese. What bread do we serve it on?

A-Hoagie

B-Southern Brown

C-Warburtons

D-Hockory Toasted White Bread

Answer 4

Hockory Toasted White Bread