Disinfection Flashcards

1
Q

What are some desired disinfectant characteristics?

A
  1. Toxic to microorganisms
  2. Soluble in water and cell tissues
  3. Stable for storage prior to use
  4. Non-toxic to higher life forms
  5. Effective over the expected temperature and pH range
  6. Should be able to penetrate surfaces
  7. Available in large enough quantities @ reasonable price
  8. Safe to handle
  9. Leave a measurable residual

An ideal disinfectant does not exist - cannot achieve all 9 desired characteristics.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What are some conventional disinfectants?

A
  • chlorine
  • chloramines
  • chlorine dioxide
  • ozone
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is primary disinfection?

A

Applying a disinfectant at a treatment plant to kill or inactivate pathogens.

Primary disinfectant - responsible for microbiological kill/inactivation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is secondary disinfection?

A

Applying a disinfectant to water as it enters the distribution system, to prevent biofilm growth on pipe walls and protect the water from intrusion.

Secondary disinfectant - maintain measurable residual in distribution system of primary disinfectant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is combined chlorine?

A

residual existing in combination with ammonia (chloramines) or organic nitrogen compounds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Why are dichloramine and trichloramine undesirable?

A

Because of their taste and odour

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is the optimal pH for chlorine disinfection?

A

pH = 6-7

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is free chlorine?

A

Sum of residual chlorine in water [HOCl] + [OCl-]

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is total chlorine?

A

Total chlorine = free chlorine + combined chlorine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What happens after more chlorine dosage is added after the breakpoint?

A

Most of the chloramines are oxidized and additional chlorine addition creates an equal residual.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

How are disinfection by-products (DBPs) formed?

A

Chlorine + precursors (natural organic matter) = DBPs

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are two examples of DBPs?

A

Trihalomethanes (THMs) and Haloacetic Acids (HAAs)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What are the main steps to the alternative design to reduce DBP formation?

A
  1. Improve precursor removal prior to chlorination
  2. Move point of chlorination
  3. Use alternative disinfectant
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

How do you improve precursor removal?

A

Optimize chemical coagulation

- add powdered activated carbon (PAC) to adsorb precursors

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What factors should be considered when selecting primary disinfectants?

A
  1. Effectiveness (pathogen reduction)
  2. Potential to form DBPs
  3. Cost
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What are some examples of alternative primary disinfectants?

A
  1. Ozone
  2. Chlorine dioxide
  3. Ultraviolet (UV) light
17
Q

Disinfection must provide a minimum of?
___ log inactivation for Giardia
___ log inactivation for viruses
___ log inactivation for Cryptosporidium

A

0.5 log inactivation for Giardia
2.0 log inactivation for viruses
No additional inactivation for Cryptosporidium

18
Q

What is the difference between removal and inactivation?

A

removal - physical removal via coagulation/flocculation/sedimentation/filtration

inactivation - kill or inactivate (unable to reproduce) pathogens

19
Q

What is C (in CT value)?

A

C = disinfectant residual concentration (mg/L)

20
Q

What is T (in CT value)?

A

T = contact time during which the disinfectant is present (min)