Dinner Menu Flashcards

1
Q

Soup of the Day

A

rotates

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2
Q

Ricotta Cavatelli

A

organic tomato sauce

basil

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3
Q

Fettuccine with Wild Mushrooms

A

black truffle

parmesan fonduta

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4
Q

Tagliatelle alla Bolognese

A

“Del Borgo”
pasta
meat sauce

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5
Q

Risotto of the Day

A

rotates

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6
Q

Ricotta Ravioli

A

zucchini
roasted tomato sauce
scamorza

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7
Q

Pumpkin Gnocchi

A

sage
butter
parmesan
crispy spinach

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8
Q

Tagliolini Lobster

A

chives
roasted tomato
lobster bisque

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9
Q

Branzino

A

cherry tomatoes
taggiasca olives
asparagus

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10
Q

Lemon Chicken

A

rosemary garlic fingerling potatoes

tomato provencal

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11
Q

Beef Tenderloin

A

seared foie gras
toasted hazelnuts
sautéed leeks

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12
Q

Seared Colorado Trout

A

topinambur cream
roasted quinoa
summer veggies

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13
Q

Grilled Atlantic Salmon

A

riso venere
grilled asparagus
fellen salad

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14
Q

Artichoke Crusted Lamb Chop

A

baby eggplant caponata

mint sauce

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15
Q

New York Strip

A
14oz
roasted potatoes
baby spinach
haricot verts
cherry tomatoes
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16
Q

Burrata

A

organic tomatoes

basil

17
Q

Tuna Tartare

A

tuna
capers
olives
sun dried tomatoes

18
Q

Octopus Salad

A

potato
green beans
cherry tomatoes
taggiasca olives

19
Q

Salad of the Day

A

rotates

20
Q

Artichoke Salad

A

arugula

shaved parmesan

21
Q

Alaskan King Crab Salad

A

avocado mousse
celery
carrots
cilantro sauce

22
Q

Prosecco Marinated Veal Carpaccio

A

mushrooms

goat cheese

23
Q

Kale Salad

A

speck
pecorino
green apple
toasted walnuts