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THE SMITH > Dinner Menu > Flashcards

Dinner Menu Flashcards

1
Q

salmon

A

heirloom wild rice, butternut squash,
long beans, baby bok choy, black pepper
ginger butter

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2
Q

pot of mussels

A

chardonnay broth, Dijon, tarragon, fries

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3
Q

chicken pot pie

A

roasted chicken, baby portobello mushrooms, pearl onions, white cheddar biscuit top

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4
Q

pork chop

A

celery root, granny smiths, house kraut,

spiced apple chutney, smoked ham jus

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5
Q

vegetable bibimap

A

sushi rice, shiitake, spinach, edamame,

house made kimchee, sunny up egg

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6
Q

grilled marinated shrimp

A

chickpea griddle cake, roasted spaghetti

squash, braised leeks, sage brown butter

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7
Q

brick pressed chicken

A

smashed garlic potatoes, tuscan kale,

grilled lemon, chicken jus

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8
Q

roasted atlantic cod

A

toasted almond cauli ower mousse,
shiitake mushrooms, grilled scallions,
lobster yuzu broth

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9
Q

beef short rib

A

toasted pumpkin spaetzle, shaved brussels sprouts, sweet pepper caponata, caraway

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10
Q

burger royale

A

double beef patty, local American cheese,
apple smoked bacon, house pickles,
shredded romaine, red onion, 50/50 sauce, sesame bun, fries

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11
Q

prime burger

A

28-day dry-aged, Gruyère, overnight
tomatoes, crispy onions, wild mushroom
fondue, our bun, fries

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12
Q

hot potato chips

A

blue cheese fondue

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13
Q

beer battered string beans

A

ranch

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14
Q

baked pretzel

A

honey Dijon

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15
Q

butternut squash rings

A

harissa aioli

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16
Q

lamb tartare toast

A

spiced pimenton

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17
Q

shishito peppers

A

sea salt

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18
Q

roasted tomato soup

A

cheddar melt

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19
Q

crispy fried calamari

A

brooklyn style

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20
Q

spicy chicken meatballs

A

sunday gravy, straccitella cheese, parm, seasame

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21
Q

spicy salmon tartare

A

crispy rice, avocado, sriracha, nori

22
Q

gruyère and potato flatbread

A

melted leeks, crème fraîche, bacon bits

23
Q

shrimp cocktail

A

shrimp cocktail

24
Q

burrata

A

roasted tomato sofrito, marinated piquillo peppers, arugula

25
Q

tuna poke

A

mango, cashews, cucumber, serrano, yuzu

26
Q

mac + cheese

A

skillet roasted

27
Q

brussels sprout salad

A

honey crisp apples, local beets, spiced pecans,

aged goat cheese, sherry vinaigrette

28
Q

kale & quinoa salad

A

sun dried cranberries, ricotta salata,

toasted almonds, Dijon vinaigrette

29
Q

little gem caesar

A

little gem caesar

30
Q

chopped farmhouse salad

A

baby romaine, candied bacon, avocado,
cucumber, grape tomatoes, red onion,
blue cheese vinaigrette

31
Q

lasagnette

A

wild mushrooms, roasted sunchokes, baby kale, parmesan

32
Q

tagliatelle

A

black pasta, sautéed shrimp,

scallion, crumbled garlic bread

33
Q

cavatelli

A

10 hour short rib ragu, mascarpone

34
Q

ricotta gnocchi

A

truffle cream

35
Q

What steaks do we sell?

A

the smith bar steak, skirt steak, ny strip, bone in ryb eye, filet mignon

36
Q

What sauces are offered with the steak?

A

green peppercorn, garlic herb butter or chimichurri

37
Q

steak salad

A

arugula, endive, red onion,

goat cheese, tomato, balsamic

38
Q

maine lobster salad

A

avocado, burst tomatoes,

french beans, brioche croutons, buttermilk vinaigrette

39
Q

chicken paillard

A

arugula, burst tomatoes,

fennel, red onions, peppadew, parmesan dressing

40
Q

seared tuna salad

A

bibb lettuce, string beans,

black olive, cherry tomato, roasted pepper, potato, Dijon

41
Q

MONDAY

A

CRISPY PORK ROAST

42
Q

TUESDAY

A

FISH AND CHIPS

43
Q

WENESDAY

A

FRIED CHICKEN

44
Q

THURSDAY

A

PRIME RIB

45
Q

FRIDAY

A

TURKEY OSSO BUCO

46
Q

SATURDAY

A

PAELLA

47
Q

SUNDAY

A

SPAGHETTI AND MEATBALLS

48
Q

Sides:

A

smashed garlic potatoes, hot cauliflower, brussels sprouts, fries, jalapeno cheddar grits, roasted squash

49
Q

The Deluxe

A

oysters, clams, chilled shrimp, tuna poke, half lobster

50
Q

The Royale

A

oysters, clams, chilled shrimp, tuna poke, whole lobster

51
Q

Shellfish:

A

chilled shrimp, half lobster, little neck clams, cherry stone clams

THE SMITH (1 decks)

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