Dinner Menu Flashcards

1
Q

Land & Sea Sampler 25 per person

A

Lamb Lollipop, Filet Mignon Cigar, Crab Cake, Hill Country Shrimp

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2
Q

Gulf Shrimp & Jumbo Lump Crab Ceviche

A

22

Brined in Fresh Citrus Juices, with Avocado, Onion, Cilantro, and Tomato, served with Lavash, and Drizzled with Sriracha Creme

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3
Q

How long are our steaks aged?

A

26-38 days

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4
Q

What sides come with the Pan-Seared Halibut?

A

Canellini beans, Broccollini, with white wine broth and gremolata.

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5
Q

What is the imperial sea bass topped with?

A

Crab and gulf shrimp, grilled asparagus, corn risotto, beurre blanc.

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6
Q

What are all the possible enhancements?

A

Sautéed crab 14, jumbo lump crab cake 12, lobster tail 32, grilled gulf shrimp 23, truffle butter 8, gorgonzola crown 14, au poivre 11, Oscar Style; Lobster 16, Shrimp 14, Crab 16

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7
Q

What comes on the Lobster & Cheese Ravioli ? How much is it?

A

Shaved Parmigiano-Reggiano, and mushroom cream sauce

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8
Q

Hill country shrimp

A

Served with avocado pure, cocktail sauce, cilantro, & pickled onions

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