Dinner Main Course Flashcards
1
Q
Chickpea Buffallo Mozarella Pockets
A
GF - VEG - with middle eastern veg, mint, walnut and parm dressing
2
Q
Lamb Loin
A
GF - med rare with mint chilli roasted baby potatoes, vine tomatoes, pinenuts, green pea puree and lamb pan gravy
3
Q
Vernison Filet
A
GF - potato gratin, celeriac, spinach, pumpkin purree and mulled wine glaze
4
Q
Eye Fillet Steak
A
GF - mashed potatoes, tempura carrots, broccoli and bernaise
5
Q
Fish of the Day
A
GF - market fish with seafood veg cassoulet, smoked salmon dill dressing
6
Q
Tiger Prawns
A
GF - tempura battered, miso garlic mayo, roasted red peppers, capers, spinach and mash
7
Q
Duck Breast
A
GF - Oven roasted, lorette potatoes, beetroot raita, tempura brocc and mandarin sauce