Digestive System P1 Flashcards

1
Q

What are the components of the digestive system?

A
  • Mouth
  • Pharynx
  • Oesophagus
  • Stomach
  • Small intestine
  • Large intestine
  • Accessory organs (salivary glands, pancreas, liver, gall bladder, biliary tract)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Define ingestion in the context of the digestive system.

A

Oral intake of substances into the mouth.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What substances are secreted during digestion?

A
  • Water
  • Acid
  • Emulsifiers
  • Buffers
  • Enzymes (saliva, gastric juices, pancreatic juices)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is the process of absorption in digestion?

A

Substances passing through walls in the alimentary canal into blood and lymph.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

List the four basic layers of the gastrointestinal tract (GIT).

A
  • Mucosa
  • Submucosa
  • Muscularis
  • Serosa (peritoneum)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is the function of the mucosa layer?

A

Innermost layer of the GIT involved in protection and absorption.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What are Goblet cells responsible for?

A

Secretion of mucus to lubricate food and protect against digestive juice erosion.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is GALT?

A

Gut-associated lymphoid tissue, part of the immune system located in the GIT.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is the role of the muscularis mucosa?

A

Creates villi to increase surface area for absorption and digestion.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

True or False: The peritoneum is the largest serous membrane in the body.

A

True.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What is ascites?

A

Accumulation of fluid in the peritoneal cavity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What is the greater omentum?

A

The largest fold of the peritoneum that drapes over the transverse colon and small intestine.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Fill in the blank: The enteric nervous system is known as the _______.

A

brain of the gut.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What are the two layers of the peritoneum?

A
  • Parietal
  • Visceral
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is the primary function of saliva?

A

Chemical breakdown of polysaccharides and lubrication of food.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is the length of the oesophagus?

A

25 cm long.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What does the stomach secrete daily?

A

2–3L of highly acidic gastric juice and mucus.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What are the three types of exocrine cells in the stomach?

A
  • Parietal cells
  • Chief cells
  • Goblet cells
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What hormone stimulates hunger?

A

Ghrelin.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What is the function of pancreatic amylase?

A

Breaks down starches into sugars.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What is the role of the lower oesophageal sphincter?

A

Prevents reflux of stomach contents into the oesophagus.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Explain peristalsis.

A

Involuntary smooth muscle contractions that aid in propelling food along the digestive tract.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What does the submucosal plexus control?

A

Digestive secretions and detects sensory information.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

What is the role of the liver in the GIT blood supply?

A

Filters the blood and processes nutrients which then enter systemic circulation.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

What is the primary function of pancreatic amylase?

A

Breaks down starches into sugars

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

What does pancreatic lipase digest?

A

Lipid / fat digestion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

Name two enzymes involved in protein digestion.

A
  • Trypsin
  • Chymotrypsin
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

What is the function of ribonuclease?

A

Digest RNA

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

What is the function of deoxyribonuclease?

A

Digest DNA

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

How long is the pancreas?

A

Approximately 15 cm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

What connects the pancreas to the duodenum?

A

Pancreatic duct

32
Q

What is the shape and size of the gallbladder?

A

Pear-shaped sac measuring 7–10 cm in length

33
Q

What is the role of bile in digestion?

A

Emulsifies fats

34
Q

What constitutes bile?

A
  • Bile salts
  • Cholesterol
  • Bilirubin
35
Q

What hormone is secreted by enteroendocrine cells in the duodenum?

A

Cholecystokinin (CCK)

36
Q

What triggers the release of cholecystokinin?

A

High fat or protein chyme entering the duodenum

37
Q

What is the primary function of brush border enzymes?

A

Facilitate absorption

38
Q

Fill in the blank: 90% of absorption occurs in the _______.

A

small intestine

39
Q

What are the three regions of the small intestine?

A
  • Duodenum
  • Jejunum
  • Ileum
40
Q

What is absorbed in the ileum?

A

Vitamin B12

41
Q

What are the four regions of the large intestine?

A
  • Caecum
  • Colon
  • Rectum
  • Anal canal
42
Q

What is the function of Kupffer cells in the liver?

A

Remove foreign bodies from the blood

43
Q

How does the liver process blood from the gastrointestinal tract?

A

Through the portal vein for filtration and metabolism

44
Q

What type of blood does the hepatic artery bring to the liver?

A

Oxygenated blood

45
Q

What is the role of the ileocaecal valve?

A

Allows one-way flow of materials from the small to large intestine

46
Q

What is the primary energy storage molecule in animals?

47
Q

What are the two phases of liver detoxification?

A
  • Phase I: Bio-activation
  • Phase II: Conjugation
48
Q

What is the composition of triglycerides?

A

Glycerol and three fatty acid chains

49
Q

What is the primary function of dietary lipids?

A

Energy, insulation, cell membranes, hormone production, protection of organs

50
Q

What distinguishes saturated fatty acids from unsaturated fatty acids?

A

Saturated fatty acids contain the greatest number of hydrogen atoms without double bonds

51
Q

What is the basic building block of proteins?

A

Amino acids

52
Q

What is the role of the gallbladder during fat digestion?

A

Contracts to eject bile into the duodenum

53
Q

What are microvilli?

A

Projections of absorptive cells that increase surface area

54
Q

What is the role of dipeptidase?

A

Breaks down proteins into amino acids

55
Q

True or False: The large intestine produces enzymes for digestion.

56
Q

What percentage of bile is typically reabsorbed and returned to the liver?

57
Q

What is the primary function of the liver?

A

Over 500 functions including detoxification and bile production

58
Q

What is the role of dietary cellulose in digestion?

A

Acts as indigestible fiber

59
Q

What are trans fats?

A

Fats associated with heart disease, formed by positioning H atoms on opposite sides

Trans fats are typically found in hydrogenated vegetable oils.

60
Q

What are the basic building blocks used to make proteins?

A

Amino acids

61
Q

What percentage of total body mass do proteins make up?

62
Q

What is the significance of the 3D structure of proteins?

A

It is essential for their function

63
Q

What must happen to proteins before protease enzymes can cleave amino acids?

A

They must be denatured

64
Q

What does denature mean?

A

To destroy properties of a molecule

65
Q

Where are amino acids absorbed in the body?

A

In the small intestine

66
Q

List at least three functions of proteins.

A
  • Immunity (immunoglobulins, antibodies)
  • Structures (muscles, collagen)
  • Enzymes, hormones, neurotransmitters, energy
67
Q

What are enzymes?

A

Proteins that act as biological catalysts

68
Q

What is the role of enzymes in chemical reactions?

A

They speed up chemical reactions up to thousands of times

69
Q

How are enzymes specific in their function?

A

They are highly specific regarding what substrate they react with (lock and key)

70
Q

What suffix do enzyme names typically end with?

71
Q

What is an example of an enzyme involved in protein digestion?

72
Q

Are enzymes changed or consumed in a chemical reaction?

A

No, they can perform the same reaction many times

73
Q

What factors can easily denature proteins?

A

pH and temperature changes

74
Q

Fill in the blank: Proteins must first be _______ before protease enzymes can efficiently cleave the amino acids apart.

75
Q

True or False: Enzymes are consumed in a chemical reaction.